DirectionsStep1Preheat the oven to 350 degrees F.Step2Mix together flour and shortening in a mixer or food processor. Drizzle in water slowly and dough will start to bind together. Once dough has formed a ball-like consistency, remove from mixer or food processor. Plac…Step3Line a baking sheet with parchment paper.Step4Combine beef, carrots, potato, onions, garlic and seasonings.Step5Separate dough into 6 even pieces and form into balls. Roll out each piece of dough onto lightly floured surface. Keep others cold before rolling out each into an 8-inch circle. Divide filling evenly between the 6 pastries…IngredientsIngredients3 cupsAll-Purpose Flour (plus extra for rolling dough)1 cupShortening1 cupIce Cold Water1 poundGround Beef1 Large Russet Potato (cubed)4 Medium Potatoes (diced)1 Medium Yellow Onion (chopped)3 clovesGarlic (chopped)1 teaspoonGround Oregano½ teaspoonPepper1 Egg (whipped for egg wash)See moreNutritionalNutritional880 Calories51 gTotal Fat81 mgCholesterol81 gCarbohydrate77 mgSodium24 gProteinFrom allshecooks.comRecipeDirectionsIngredientsNutritionalExplore furtherGreat Grandma Johns' Pasties - Allrecipesallrecipes.comMichigan Pasty (Meat Hand Pie) : Recipes - Cooking Channelcookingchanneltv.comBeef Pasties Recipe Robert Irvine Food Networkfoodnetwork.com10 Best Ground Beef Pasties Recipes Yummlyyummly.comMother's Pasties Recipe: How to Make It - Taste Of Hometasteofhome.comRecommended to you based on what's popular • Feedback
Easy Beef Pasties
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WEBOct 28, 2021 · Preheat oven to 400 degrees and line two baking sheets with parchment. Roll out pie crusts and use a 8-9" tart pan or other pan, …
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WEBMar 7, 2021 · Preheat the oven to 180C / 350F and a line two baking trays with baking paper or silicone mats. Remove puff pastry sheets from the …
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WEBAug 20, 2021 · 1. Make the pie dough by pulsing together flour, butter, and buttermilk in a food processor until it forms crumbs that just begin to …
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WEBDec 14, 2017 · Add ground beef then season with garlic powder, salt, and pepper. Cook until no longer pink, drain grease, and return to pan. Add …
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WEBPreheat the oven to 400°F (200°C). In a large skillet, cook the ground meat over medium heat until browned and cooked through. Drain any excess fat. Add the diced potatoes, …
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WEBOct 11, 2023 · Preheat the oven to 450 degrees. Shred the roast or chop into bite size pieces. Peel and cube the potatoes. Mix the roast, potatoes, salt and pepper in a large bowl. Unroll the pie crusts and cut in half. Put …
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WEBMar 19, 2023 · Step 3: Assemble the Pasties: Preheat the oven to 400F. Line 2 large baking sheets with parchment paper or silpat liners. Working with 1 ball of dough at a time, roll it out on a floured surface to a circle …
WEBJan 26, 2009 · Step 1. Blend both flours and salt in processor 5 seconds. Drop in shortening by tablespoonfuls. Cut in until coarsely diced. Add butter. Cut in until coarse meal forms. Transfer to bowl. Add 7
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WEBJan 14, 2009 · Step 1. Blend both flours and salt in processor 5 seconds. Drop in shortening by tablespoonfuls. Cut in until coarsely diced. Add butter. Cut in until coarse meal forms. Transfer to bowl. Add 7
WEBMay 27, 2016 · Heat the oil in a large frying pan and fry the onions until softened, then add the green pepper. Next, throw in the meat and fry until it starts to brown. In a small bowl, mix the HP sauce (or Worcestershire …
WEBInstructions. Preheat the oven to 180C (356F) fan-forced. Line an oven tray with baking paper. Make the filling by mixing all the ingredients (except the egg wash) together in a bowl. To make the dough, heat the butter, water …
WEBSTEP 2. Turn half the crumbs out on a piece of plastic wrap and press them into a 1-inch thick disk. Repeat with the rest of the dough and refrigerate for at least an hour.
WEBMar 31, 2023 · After 30 minutes, preheat the oven to 400* and line a baking tray with parchment paper. In a skillet over medium heat, brown the ground beef until cooked …
WEBRemove meat to a bowl and set aside. To the same skillet, add potatoes, onion, and celery and cook until mostly soft, 6-8 minutes. If there isn't enough fat leftover from the beef, add olive oil or butter to the skillet …
WEBJun 8, 2022 · In a large bowl, combine the first 9 ingredients; set aside. On a lightly floured surface, roll out a fourth of the dough into an 8-in. circle. Mound 1 cup filling on half of circle. Moisten edges with water; fold crust …
WEBJul 31, 2022 · In a skillet, cook beef over medium heat until no longer pink, 5-7 minutes; crumble meat; drain. Add flour, seasoned salt and parsley; stir until well coated. Dissolve bouillon in water; stir into meat mixture. Add …