WEBMist the pan with cooking spray and brown the beef over high heat, in batches, until nicely coloured. Add all the remaining ingredients – onions, garlic, ginger, chili, spices, salt, …
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WEBMarinade the beef in the Greek yogurt, salt, cumin and coriander for a couple of hours. Seal the beef in a hot frying pan, then add the onion, spices, chillies, garlic and ginger. Stir to …
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WEBCook gently with the lid on for about 5 minutes, or until softened. Add the garlic, ginger, chilli flakes, cumin, coriander, smoked paprika and garam masala, and gently fry, stirring …
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WEBStir well, place the slow cooker lid on and cook for 4 hours on high (or 8 hours on low). Add the baby spinach, put the lid back on and cook for another 10 minutes (or 20 minutes if …
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WEBOne: Preheat your slow cooker to low. Heat the oil in a frying pan over a high heat and then add the steak and brown for 2-3 minutes. Transfer the steak to the slow cooker pot. …
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WEBThis Slow Cooker Beef Curry is mixed up in just 5 minutes, no preparation required. A tasty 'fakeaway' it also happens to be light and healthy. Prep Time: 5 minutes. Cook Time: 4 …
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WEBInstructions. Place the minced beef, onion, garlic, and ginger in the slow cooker basin. Mix together the curry paste, beef stock and mango chutney in a jug and pour into the slow …
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WEBAdd the ground cumin, ground coriander, turmeric and mild chilli powder, stir together for 1 minute to allow the flavours to release. Add 5 tbsp. warm water to prevent any burning …
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WEBSeason with salt & pepper (Image 1). Then, add the red pepper, chopped tomatoes, red onion, fish sauce, curry powder, chilli flakes, garam masala, beef stock and garlic …
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WEBInstructions. Heat a large frying pan over a high heat. Fry the minced beef in the frying pan along with the salt, pepper and cumin, breaking up the larger chunks of the mince until …
WEBFinely chop the onion, garlic, and ginger and put them in the bottom of the slow cooker basin. Place the diced beef on top. Mix together the chopped tomatoes, tomato puree, …
WEBSlow Cooker. Add all the ingredients except the potatoes into a pot. Sauté for about 10 minutes. Dump into the slow cooker with the potatoes and about 2 cups of water Cook …
WEBCook in batches as needed to avoid overcrowding dutch oven. Transfer all browned beef to large bowl and set aside. Add remaining tablespoon oil to empty dutch oven. When hot, …
WEBAdd the beef to the pot and bring it to a boil. Reduce the heat, cover the pot, and simmer gently for 1 hour. Add the squash to the pot and continue to cook for 20 minutes, or until …
WEBInstructions. Stove Top: Spray a frying pan over a medium heat with some spray oil. Add the onion, garlic, carrot , celery and ginger and cook for approx 5 mins to soften. Add the …
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WEBHeat over medium-high heat. Add the onion and cook, stirring occasionally, until it begins to soften, about 3 to 5 minutes. Stir in the rest of the vegetables (chopped carrots, zucchini, …
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