Easy Apple Cinnamon Oatmeal Recipe

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WebFreezer Friendly Holiday Kid Friendly Make Ahead Breakfast Baked Goods Make Ahead Breakfast Recipes Baked Apple Cinnamon

Rating: 5/5(4)
Calories: 223 per servingCategory: Breakfast1. Preheat the oven to 350 degrees.
2. Add the apples to a glass baking dish and toss with half the cinnamon and brown sugar. Cover with foil. Bake for 20 minutes.
3. Meanwhile, mix together the oats, remaining brown sugar and cinnamon, and salt. Mix together the egg, milk, and vanilla extract in a separate bowl.
4. Remove the apples from the oven and mix in the oat mixture. Then pour milk and egg mixture over top and give it one quick stir.

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WebStir the liquid ingredients (milk, eggs, maple syrup, melted butter and applesauce) together in one large bowl. Add the dry …

Rating: 4.7/5(50)
Calories: 323 per servingCategory: Breakfast1. Adjust the oven rack to the lower third position and preheat the oven to 350°F. Spray a 9×9 inch or 11×7 inch baking pan with nonstick spray. Any similar size or shape pan works, though 8×8 inch would be too small.
2. Whisk all of the ingredients together in 1 large bowl. Pour into prepared baking pan. Top with nuts, if desired. (Or stir into the oatmeal.) Bake for 35 minutes or until the center appears *almost* set, which gives us a soft oatmeal. For drier and more solid baked oatmeal, bake until center has set. Cool for 5 minutes before serving. Spoon or slice and serve with yogurt, almond butter or maple syrup if desired. Cover leftovers tightly and refrigerate for up to 1 week.

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Web1 Comment Apple Cinnamon Overnight Oatmeal Recipe Featured in: How To Make Overnight Oats (Plus 10 Amazing Recipes!) …

Rating: 5/5(1)
Total Time: 4 hrs 5 minsCategory: BreakfastCalories: 339 per serving1. Place the chopped apples in a small microwave safe dish. Microwave for 1-1.5 minutes until softened. Use the softened apples (and any juice) in the oats. You can also quickly cook these on the stove.
2. Add the cooked apples and remaining ingredients to a container with a lid. Mix together really well, adding sweetener if you would like to use it.
3. Refrigerate overnight or at least 4 hours for the oats to soften. Enjoy cold right out of the fridge, warmed up, or room temperature.

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WebA dash of cinnamon and a touch of nutmeg plus a little brown sugar completed the dish. I also added the tiniest pat of butter to …

Rating: 4.8/5(18)
Total Time: 18 minsCategory: BreakfastCalories: 180 per serving1. Combine the oats, water, apples, cinnamon and nutmeg in a medium size saucepan. Bring to a boil over medium high heat, stirring occasionally.
2. As soon as it boils, reduce heat to low and simmer for just a few minutes, until the oats are soft and the apples are tender. Remove from the heat and add brown sugar to taste.
3. The sweeter the apples, the less brown sugar you will need. Scoop into serving bowls and top with butter and pecans if desired. Enjoy!

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WebBoil the water: First, add water to a medium pot and bring to a boil. Add in the oats with salt, cinnamon, and nutmeg. Stir well. Add apples and cook: Next, add the chopped apples. Reduce the heat and …

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WebIn a mixing bowl, combine the dry ingredients: oatmeal, cinnamon, nutmeg and salt. Set aside. In a separate bowl, whisk together the wet ingredients: milk, eggs, vanilla, and sweetener (honey or granular sweetener.) …

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WebAdd Maple syrup, cinnamon, salt, and vanilla to the apples, and stir until well mixed. Cook for 5 minutes more, stirring every minute until the apples reach your desired softness. 4. In the meantime, make the …

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Web1 cup milk 3/4 cup old-fashioned rolled oats 1 medium apple, cored and chopped 1/2 cup unsweetened applesauce 1 tablespoon brown sugar 1/4 teaspoon ground cinnamon 1/8 teaspoon salt

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WebBaked Blueberry & Banana-Nut Oatmeal Cups. Muffins meet oatmeal in these moist and tasty grab-and-go oatmeal cups. The nutty flavor of the pecans and the …

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WebWhat Is Keto Oatmeal? (Or Noatmeal!) So, what is keto oatmeal? It’s a blend of natural seeds, coconut milk, and my favorite Collagen Peptides from Vital Proteins! The collagen adds a nice protein …

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WebShred 2 apples using the large holes of a box grater, leaving the core behind. Heat a large saucepan over medium-high heat. Add oats and cook, stirring, until …

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WebIngredients you need All you need to make our easy apple overnight oats are just a few simple pantry ingredients: Oats: we use gluten free old fashioned rolled oats – we do not recommend using Instant Oats …

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Web253 shares Jump to Recipe This Cinnamon Apple Oatmeal is made with tender apples, gluten-free oats, comforting cinnamon, and any delicious plant-based milk! You are going to love this quick and easy

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Web39 Comments Jump to Recipe This post may contain affiliate links. Please read our disclosure policy. This Apple Cinnamon Baked Oatmeal is a healthy & hearty …

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WebPour the ingredients into a mixer, or stir them by hand. Pour the oatmeal mixture into a lightly greased pie plate. The mixture looks pretty wet, but it’ll be perfect …

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WebInstructions. Position rack in center of oven and preheat to 350°F. Lightly grease (or spray with nonstick cooking spray) an 8- by 8-inch glass baking dish. In a large bowl, combine oats, walnuts, cinnamon, …

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WebTo the wet ingredients add oats, baking powder, chia, cinnamon, salt and grated apples and mix until fully combined. Pour into prepared 8"x 8" dish and bake for 30-35 minutes, until the center is just …

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