Easy Aloo Gobi Masala Recipe

Listing Results Easy Aloo Gobi Masala Recipe

WebSep 15, 2017 · hide steps. Peel, rinse and quarter your potatoes. Rinse and cut the cauliflower florets. Cook potatoes and cauliflower until soft. In the …

Rating: 5/5(21)
Total Time: 25 mins
Category: Main Course
Calories: 389 per serving
1. Peel, rinse and quarter your potatoes. Rinse and cut the cauliflower florets. Cook potatoes and cauliflower until soft.
2. In the meantime, slice your onion and dice your tomato. rinse and slit your chili lengthwise. Add some Olive oil to the pan and stir fry the onion and chili until the onion is translucent. Cooking the chili at this stage will reduce some of the heat. Add the tomatoes and ginger garlic paste, stir fry.
3. Then add the seasoning, turmeric, curry powder, salt and pepper. Stir fry all this for a minute, the spices should not burn. Then add the tomato paste and cream, mix well.
4. Continue to add in the veg stock or water and the previously cooked potato and cauliflower, mix well and cook for 5-10 minutes.

Preview

See Also:

Show details

WebDec 8, 2023 · Instructions. In a large, deep pan or skillet set over medium-high heat melt a few tablespoons of ghee/vegetable oil. Add the onion …

Rating: 5/5(1)
Calories: 224 per serving
Category: Dinner

Preview

See Also:

Show details

WebAug 17, 2022 · Place ginger, garlic, chili, and tomato in a food processor and grind into a paste. Set aside. Heat 2 tablespoons oil in a saucepan, add cauliflower florets and …

Ratings: 1
Category: Entrée
Cuisine: Indian
Total Time: 35 mins

Preview

See Also:

Show details

WebJan 2, 2024 · Step 3. Return the potatoes and cauliflower to the pan, then stir in the tomatoes, garam masala, coriander, ground cumin and Kashmiri chile powder. Stir and cook until fragrant, about 2 minutes. Drizzle 3 …

Preview

See Also: Share RecipesShow details

WebJun 5, 2023 · Add cumin seeds to hot oil in skillet and let them sizzle for a few seconds. Stir in chopped onion and sauté until translucent. Add and sauté the garlic until fragrant. Mix in the tomatoes, all spices and salt. …

Preview

See Also: Potato RecipesShow details

WebSep 13, 2023 · In a large pot over medium high heat, add a tablespoon of the coconut oil. Add in the cauliflower florets and the potatoes and stir together to cook down and crisp up, for about 10-12 minutes. Season to …

Preview

See Also: Potato RecipesShow details

WebJun 8, 2023 · Peel the potatoes and slice them into 2" chunks. Remove the stem and leaves of the cauliflower and break down into florets. Cut an onion into even slices. Peel 4 cloves of garlic. Line a baking sheet with …

Preview

See Also: Potato RecipesShow details

WebJul 6, 2021 · Add water and salt to the curry and adjust the gravy accordingly. 7. Now add the fried Cauliflower and potato to the gravy and cook and simmer it for 10 mins on medium flame. 8. After 10 mins, add …

Preview

See Also: Potato RecipesShow details

WebMar 3, 2024 · Add the potatoes and cauliflower, cover the pot with a lid, and simmer for a further 15 minutes. Remove the lid and continue to cook until the potatoes are fork-tender. 6. Lightly Mash and Serve: Stir the cooked …

Preview

See Also: Potato RecipesShow details

WebOct 25, 2019 · Cook the tomatoes down on low heat for about 4-5 minutes until they begin to break down. Add salt and water, give a good stir scraping up any browned bits. Add potatoes and cauliflower, toss to coat. Cover, …

Preview

See Also: Potato RecipesShow details

WebFeb 9, 2022 · Making our aloo gobi masala recipe is easy if you follow our easy instructions. Heat your oil in a pan on medium-low heat, add your cubed potatoes and …

Preview

See Also: Share RecipesShow details

WebSep 5, 2023 · 1. Place the cauliflower florets in a bowl and pour hot water on them. Set them aside for 8-10 minutes. Heat 3-4 tablespoons of Mustard Oil in a skillet or kadhai. Shallow fry the Gobi (cauliflower) and Aloo

Preview

See Also: Food RecipesShow details

WebJun 18, 2020 · 2.5 cups (or) 295 gms Cauliflower, 1.5 cups (or) 247 gms Potato. Add ¼ cup water, close the kadai with lid, reduce the heat and cook 10 minutes until fork tender. Stir veggies in between once or twice. ½ …

Preview

See Also: Potato RecipesShow details

WebJan 7, 2021 · 4.20 from 5 votes. Aloo gobi Masala, a very popular dry subzi made with potato, cauliflower florets and Indian spices. Both Aloo and Gobi goes together well making this subzi appetizing and delectable. Learn …

Preview

See Also: Share RecipesShow details

WebMar 31, 2022 · Vegan Aloo gobi curry – add 1/2 cup coconut milk instead of the water. Creamy (malai) aloo gobi – add 2 tbsp of Greek yogurt or sour cream at the end of cooking. Restaurant-style aloo gobi – Saute a few …

Preview

See Also: Share RecipesShow details

WebMay 12, 2023 · 4) Add chopped tomatoes and cook for 3-4 minutes or until softens and becomes mushy. 5) Add turmeric powder, red chili powder and coriander powder. 6) Mix well and cook for a minute. 7) Add cauliflower …

Preview

See Also: Share RecipesShow details

Most Popular Search