WebSeason ahi tuna. In a medium bowl, whisk together coconut aminos (learn why I avoid soy sauce here ), lime juice, and sesame oil. Add tuna and toss to coat. …
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WebNext, make the ahi tuna poke. Combine the tuna with the seasonings and sauces. Gently toss them together and then put the bowl in the fridge and allow the tuna …
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Easy Tuna Carbonara. In just 30 minutes, you can make a delicious, creamy tuna carbonara with ingredients you probably already stock in your pantry and fridge. Simply fry up some bacon, sauté a few vegetables from the crisper, and toss with cream-enhanced eggs, canned tuna, and parsley. Continue to 9 of 31 below.
To cook ahi tuna, start by buttering and seasoning it. Then, put it in a greased baking dish and bake it in the oven for 10-12 minutes at 400 degrees Fahrenheit. You can also cook ahi tuna in a pan on the stove. Just heat up some oil over medium-high heat and then sear the tuna in the pan for 2 minutes on each side.