Easy Ahi Poke Recipe

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WebMar 31, 2019 · Instructions. In a large bowl, combine the tuna, onion, cucumber, soy sauce, vinegar, ginger, Sriracha, and sesame oil. Serve …

Rating: 5/5(2)
Category: Dinner, Lunch
Cuisine: Hawiaan
Total Time: 20 mins

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WebSep 10, 2020 · Make the poke. Use a sharp knife to cut the tuna steaks into ½-inch cubes and place them in a bowl. Add the tamari, sesame oil, …

Rating: 5/5(2)
Total Time: 20 mins
Category: Main Dish
Calories: 372 per serving
1. Use a sharp knife to cut the tuna steaks into 1/2-inch cubes and place them in a bowl. Add 2 tbsp tamari (reserve the extra 1 tablespoon for the rice), 1 tbsp sesame oil (reserve the extra for the rice), sriracha, ginger, garlic, green onion (set some aside for topping the bowls later), and red pepper flakes (optional). Stir the poke until everything is well-combined. Set it in the fridge while you prepare the rice.
2. In a large pan, heat the remaining 1 tablespoon sesame oil over medium heat for about 1 minute. Add the frozen riced cauliflower. Sauté for 5-8 minutes, or until any residual water from the cauliflower has cooked out. Stir in the remaining 1 tbsp tamari (or coconut aminos) to flavor the rice. Remove the rice from the stovetop.
3. Make the spicy mayo by combining the avocado oil and sriracha in a small dish. Adjust to taste as needed. You can transfer it to a squeeze bottle or serve it from the dish.
4. Assemble the keto poke bowls by placing 1 to 1-1/2 cups of cauliflower rice in a bowl. Top it with about 1/2 cup of poke, avocado slices, edamame beans, and cucumber slices. Sprinkle the bowls with the sesame seeds and red pepper flakes if desired.

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WebMar 30, 2024 · Instructions. Gather all the ingredients. Place dried seaweed mix into a bowl with water. Re-hydration should take around 2-5 minutes. …

Ratings: 8
Calories: 314 per serving
Category: Appetizer, Side Dish

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WebMar 21, 2016 · Marinate the Tuna – In a medium-sized bowl combine ahi tuna, soy sauce, rice vinegar, sesame oil, crushed red pepper flakes, green onions, and sesame seeds. Combine Ingredients – Add the cooked rice, …

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WebApr 22, 2023 · First, heat sesame oil in a large skillet. Then, add the cauliflower rice, fresh or frozen, and stir fry with sliced scallions for 3-5 …

Rating: 5/5(327)
Total Time: 25 mins
Category: Dinner, Lunch
Calories: 507 per serving
1. In a small bowl, combine mayonnaise and sriracha sauce. Set aside in the fridge while preparing the remaining ingredients.
2. In a medium-sized mixing bowl, toss together the cubes of salmon (or tuna), tamari sauce, sesame oil, lime juice, and sriracha. Set aside in the fridge while you prepare the cauliflower rice.
3. In a medium skillet, heat sesame oil over medium heat.
4. Add the cauliflower rice and scallions and sauté for 3-5 minutes.

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WebAug 30, 2018 · Instructions. In a medium bowl, combine tuna with onion, scallions, soy sauce, sesame oil and sriracha. Gently toss to combine and set aside while you prepare the bowls. Peel, seed and cube the mango …

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WebMar 29, 2017 · Fill a bowl with veggies. Pictured here I added edamame, carrots, shredded cabbage, cucumbers, avocado and furikaki (this stuff is so good I put it on everything!). You can also serve poke over steamed …

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WebMar 18, 2023 · Trim tuna, if needed, blot dry with paper towels. Using a sharp knife, slice tuna into small chunks - ½" cubes or so. Place in a medium bowl. Mix together Soy sauce, vinegar, and sesame oil, pour …

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WebJul 7, 2022 · Instructions. Combine the tuna and green onions in a medium-size bowl. In a small bowl, combine all the remaining ingredients, except for the peanuts. Stir to …

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WebAn easy no fuss poke bowl recipe straight from Hawaii. It’s a little spicy, if you want, and uses ahi tuna but you could also use salmon. This ahi poke bowl is keto and low carb

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WebMar 3, 2022 · How To Make. Step 1: Slice and chop the ingredients as indicated. Combine all the ingredients in a large bowl. Step 2: Gently combine until all the ingredients are thoroughly mixed. Serve …

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WebBowl. Chop and toast macadamia nuts. Set aside to cool. Cube tuna into small bite size pieces. (Ahi is usually comes sliced into 1" steaks or pieces which can be cut in half horizontally and then cubed). Put cubed tuna …

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WebFeb 27, 2024 · Seared Tuna Poke Bowl – Pat dry the tuna steaks with a paper towel and set aside. Add 1 tablespoon of canola oil (or avocado oil) to a large skillet (preferably non-stick) and pre-heat over high heat. to at the …

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Web2. Cut the salmon into small cubes and place into a bowl. 3. Add the sesame oil, soy sauce, and salt to the salmon and mix together. Set aside and let salmon marinate. 4. In a bowl, place the cabbage, cucumber, …

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WebInstructions. Prepare the marinade for the tuna by combining the soy sauce, rice vinegar, and sesame oil in a bowl. Dice the tuna into bite sized cubes and stir them into the marinade. Leave for 10-15 minutes. Meanwhile, …

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WebApr 6, 2021 · How to make a Hawaiian poke bowl. In a large bowl, combine all of the ingredients except the tuna. Whisk the sauce well to combine. Add the tuna and toss …

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WebOct 16, 2020 · lime wedges (to serve) Instructions. Dice the ahi tuna into small cubes and place them in a bowl. Toss in the sesame oil, soy sauce, and a pinch of salt. Add the avocado, cilantro, and sesame seeds, …

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