Eastern North Carolina Coleslaw Recipe

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WebApr 10, 2020 · Tap on the times in the instructions below to start a kitchen timer while you cook. Place the shredded coleslaw mix into a large bowl. …

Rating: 4.7/5(96)
Calories: 78 per serving
Category: Salad, Side Dish
1. Place the shredded coleslaw mix into a large bowl. Set aside.
2. In a small bowl, whisk together the mayonnaise, apple cider vinegar, erythritol, and celery seed. Season with sea salt and black pepper to taste.
3. Stir the dressing into the shredded coleslaw mix and toss to coat.
4. If you have time, refrigerate the coleslaw for at least an hour (or overnight) to let the flavors develop. Stir again before serving. Serve chilled.

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WebAug 20, 2020 · 3. Mix together the ingredients until combined well. 4. In a larger bowl, add the coleslaw mix. Then, pour the mayonnaise mixture over the coleslaw. 5. Toss the …

Servings: 2
Total Time: 15 mins
Estimated Reading Time: 5 mins
Calories: 226 per serving

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WebApr 13, 2023 · Take a peek at these simple steps: First Step: Combine the sour cream, mayo, and garlic salt in a medium-sized bowl to make the keto sugar free coleslaw …

Rating: 5/5(6)
Total Time: 5 mins
Category: Side, Side Dish
Calories: 176 per serving

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WebAug 30, 2023 · Mix the mayonnaise, apple cider vinegar, lemon juice erythritol, and celery seed in a smaller bowl until well combined. Season the mixture with salt and black …

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WebApr 19, 2022 · This coleslaw is gluten-free, low carb, keto, and has no added sugar. There are 4 grams of sugar and it comes from the red cabbage. Red cabbage is sweeter than green cabbage. If this is a …

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WebJan 3, 2023 · How to make this keto coleslaw recipe. This section explains how to make this low carb coleslaw recipe, step by step. For a full printable recipe, see the recipe card below.. Step 1 - If you didn't buy pre …

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WebIngredients: 1 medium head of cabbage, shredded; 3 ⁄ 4 cup mayonnaise; 1 ⁄ 4 cup white sugar; 3 tablespoons apple cider vinegar; 2 tablespoons yellow mustard; 1 tablespoon …

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WebAug 22, 2022 · Instructions. In a bowl, stir together sweetener and vinegar until dissolved. Add remaining homemade cole slaw dressing ingredients and mix well. Fold in veggies. Cover and refrigerate for at least 15 …

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WebNov 24, 2020 · It's time to mix them up. Add the cabbage, red onion, white onion, carrots, and kale leaves to a large glass bowl and toss to combine. Season with salt and pepper and set aside. Then add the vinegar and …

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WebJun 30, 2023 · Place the shredded vegetables into a large mixing bowl. Create the dressing. In a separate small bowl, whisk together the mayonnaise, apple cider vinegar, Dijon mustard, lemon juice, powdered …

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WebSep 30, 2021 · Start by chopping your cabbage, and onions and then place into your bowl. Next shred your carrots and add them. If you are short on time to prep your coleslaw, the grocery stores usually carry Several pre …

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WebCut cabbage head in half and grate fine using a food processor or hand grater. In a large mixing bowl, combine cabbage, mayonnaise, mustard, sweet pickle cubes, vinegar, …

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WebMay 26, 2021 · Instructions. In a large mixing bowl, add shredded cabbage mix, chopped green onion, and cilantro. Toss to mix. In a small bowl combine mayonnaise, sugar substitute, white vinegar and salt/pepper. …

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Webthe processor bowl. Step 2: Place the cabbage in a large nonreactive bowl and stir in the Eastern North Carolina-Style Vinegar Sauce. Taste for seasoning, adding more vinegar …

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WebWith this keto coleslaw there is no cooking needed, just a few simple ingredients to make the creamy dressing and bagged coleslaw mix it couldn’t be easier. If you are needing a keto slaw for a get together this …

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WebJul 12, 2021 · In a large bowl, combine 8 cups of shredded cabbage and carrot (1). Pour dressing over the top and toss to combine. If you like a less saucey coleslaw, add the 2 additional cups of cabbage. Taste, and …

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WebIngredient Checklist. ½ cup white vinegar ; ¼ cup sugar ; 1 teaspoon kosher salt ; ¼ teaspoon freshly ground black pepper ; ½ head green cabbage (about 1 lb.), grated

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