WebDulche de leche, which literally means "candy made from milk," is a thick and sugary caramel-like sauce that's made by slowly heating sweet milk. The Latin American …
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WebSTEP 1. Put the sugar in a large saucepan. Turn the heat to a medium temperature and carefully melt the sugar. Gently tilt the pan as the sugar melts, rather than stirring, as it …
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WebLower the heat to hold the water at a simmer. A soft Dulce de leche takes about 2 1/2 hours. Remove the can with tongs or an oven mitt and place on a rack to …
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