Dried Fig Bars Recipe

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Web ResultDec 15, 2022 · In a small saucepan melt the coconut butter and honey together. Place the rehydrated figs, melted coconut butter and honey mixture into a …

Rating: 5/5(11)
Category: SnackCuisine: InternationalCalories: 270 per servingRating: 4.4/5(183)
Calories: 265 per servingCategory: Dessert1. Preheat oven to 350 degrees F.
2. Line an 8x8-inch baking pan with aluminum foil, lightly spray with baking spray and set aside.
3. In a small mixing bowl combine the crust ingredients: melted butter, brown sugar and almond flour until a soft dough forms.
4. Press into the foil lined pan and bake for 6 minutes, crust should be set but not cooked all the way through.

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Web ResultOct 31, 2020 · In a small bowl, soak dry figs, covering them with hot water, for a least 1 hour. Once tender, strain the figs but …

Reviews: 4Category: Desserts, SnacksServings: 12Estimated Reading Time: 5 mins1. In a small bowl, soak dry figs, covering with hot water, for a least 1 hour. Once tender, strain the figs but reserve the soaking water for blending.
2. Preheat your oven to 350F.
3. Transfer the soaked figs to a food processor and add the juice of half a lemon. Blend to break down, then start to add soaking water by the tablespoon, blending in between. You want to achieve a spreadable paste, not too wet (refer to image above). Taste, and if desired, you can add a touch of maple syrup to sweeten. I personally found it to be naturally sweet. Alternatively, you can opt to blend with orange juice instead of the soaking water to add additional sweetness if you prefer something closer to the original.
4. Now prepare your fig bar dough. In a mixing bowl, sift flour, coconut sugar, baking powder and cinnamon. Add almond butter, plant milk and vanilla extract and mix with a spatula until a dough forms. If needed, you can add additional plant milk as needed. Dough should be workable with your hands.

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Web ResultDec 6, 2021 · Preheat oven to 350°F. Line a 2-quart square baking dish with parchment paper. For filling, in a small saucepan combine figs and 1 cup water. Bring to boiling; reduce heat. Cover and …

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Web ResultSep 15, 2017 · In a large bowl, mix together the rolled oats, oat flour, chopped almonds, ginger, cinnamon, and salt. Add the almond butter and mix until everything is combined. Take 3/4 of …

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Web ResultOct 5, 2018 · Add chocolate chips and coconut oil to a microwave safe bowl and heat in 30-second intervals until melted. Pour melted chocolate over the bars and spread using the back of a spoon. …

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Web ResultSep 16, 2021 · Instructions. Preheat the oven to 350 degrees F. In a small mixing bowl, combine the crust ingredients until a soft dough forms. Press half the dough into an 8x8-inch foil-lined …

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Web ResultOct 2, 2007 · Preheat your oven to 375°F and grease an 8-inch square baking dish. Grind 1 cup of the oats into a flour in your blender, food processor, or spice grinder. To make the crust, …

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Web ResultAug 29, 2023 · For the filling: Remove the stems from the figs and slice each in half. Add to a medium saucepan with the water and orange juice. Bring to a boil over high heat, reduce heat to …

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Web ResultMar 13, 2018 · To make the filling: Next, boil the figs in a small saucepan with just enough water to cover them for 5-10 minutes. Remove the figs from the heat and drain the water. Add the …

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Web ResultJul 5, 2019 · Instructions. Preheat the oven to 350F. Cover a standard baking pan with parchment paper or a nonstick pad and set aside. Place the figs in a small bowl and cover with hot water.

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Web ResultNov 18, 2023 · Preheat the oven to 375ºF and line an 8×8-inch square pan with parchment paper. Set aside. Soften the figs. Add all of the ingredients for the figs into a small saucepan and …

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Web ResultSep 20, 2023 · 2. MAKE THE FIG BARS: In a food processor, process the figs with the seeds until they turn into a thick paste. You may have to stop your food processor more than once to …

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Web ResultDec 21, 2009 · Instructions. Preheat oven to 375 F. Make the filling: Snip off the figs’ stems, and put the figs, dates, and almonds into the food processor. Grind to a coarse paste. Stir in …

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Web ResultJan 3, 2023 · Delicious tahini oat bars in 5 simple steps. Prep your pan. Start by lining an 8×8 inch pan with parchment paper so that the bars don’t stick. Mix the bars. Add all of the ingredients for …

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Web ResultMar 23, 2020 · While the fig/cashew mix sets in pan, melt the dark chocolate. Place dark chocolate in a microwave safe bowl or on stove top. Heat until melted. About 60-90 seconds in microwave …

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Web ResultAug 24, 2021 · Make the crust/topping: In a large bowl, whisk the melted coconut oil, maple syrup, brown sugar, and egg together. Add the oats, flour, baking powder, cinnamon, nutmeg, and …

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Web ResultAdd in lemon juice and vanilla; process until a smooth paste results. Dough: In a large bowl, combine almond flour and salt. In a small bowl, combine agave, …

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