Sugar Free Fig Bar Recipe

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WebJan 18, 2022 · Step 1: Pick dried figs and remove stiff stems. Step 2: Start by soaking the dried figs in a bowl with hot water to rehydrate them and soak them for 10 minutes. Step …

Rating: 4.8/5(50)
Calories: 139 per servingCategory: Snack

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WebDec 15, 2022 · In a small saucepan melt the coconut butter and honey together. Place the rehydrated figs, melted coconut butter and honey mixture into a blender. Blend together …

Rating: 5/5(9)
Category: SnackCuisine: InternationalCalories: 270 per serving

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WebJul 5, 2019 · Preheat the oven to 350F. Cover a standard baking pan with parchment paper or a nonstick pad and set aside. Place the figs in a …

Rating: 4.6/5(55)
Total Time: 50 minsCategory: Brownies, Blondies, And Bar CookiesCalories: 85 per serving1. Preheat the oven to 350F. Cover a standard baking pan with parchment paper or a nonstick pad and set aside.
2. Place the figs in a small bowl and cover with hot water. Soak for 3-5 minutes until softened, then drain and discard the soaking liquid. If your figs are very soft to start with, skip this step.
3. Make the filling: Pulse the figs a few times in the food processor to roughly chop, then add the remaining filling ingredients and puree into a chunky paste. Stop and scrape down the bottom and sides of the bowl to make sure everything is evenly incorporated.
4. Transfer the filling to a small bowl and set side. Wash and dry the food processor.

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WebJul 10, 2015 · Process the pecans, almonds, coconut, cinnamon, and salt in a food processor until coarsely ground. Add dates (1 at a time) and process until the mixture starts to stick together. In a small square baking pan, …

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WebSep 16, 2021 · Instructions. Preheat the oven to 350 degrees F. In a small mixing bowl, combine the crust ingredients until a soft dough forms. Press half the dough into an 8x8-inch foil-lined pan and bake for 7-8 minutes …

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WebBake crust until golden brown, 35 to 40 minutes, rotating pan halfway through baking. Let crust cool completely in pan, about 45 minutes. Microwave figs and remaining ½ cup apple juice in covered bowl until …

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WebOct 31, 2020 · In a small bowl, soak dry figs, covering with hot water, for a least 1 hour. Once tender, strain the figs but reserve the soaking water for blending. Preheat your oven to 350F. Transfer the soaked figs to a food …

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WebDec 6, 2021 · Preheat oven to 350°F. Line a 2-quart square baking dish with parchment paper. For filling, in a small saucepan combine figs and 1 cup water. Bring to boiling; reduce heat. Cover and simmer 10 minutes or …

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WebAug 5, 2016 · Instructions. Preheat the oven to 350ºF. Line an 8-inch square baking pan with parchment paper and grease with non-stick spray. Start by making the fig jam filling. In a medium or large pot, combine figs and …

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WebSep 20, 2023 · 2. MAKE THE FIG BARS: In a food processor, process the figs with the seeds until they turn into a thick paste. You may have to stop your food processor more than once to scoop down the fig paste. 3. …

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WebOct 24, 2022 · 1/8 teaspoon nutmeg, ¼ teaspoon cinnamon, 1/8 teaspoon sea salt, ¼ teaspoon lemon juice, ¼ cup maple syrup, 1 cup black mission dried figs. Preheat oven to 350F and line a baking sheet with a silicone …

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WebSep 2, 2019 · Take 2/3 of mixture and flatten inside plastic wrapped baking pan using hands. Make sure “crust” is even. Top with fig filling. Spreading over crust using a …

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WebJan 23, 2008 · Repeat with 3 remaining parts of dough and filling. Transfer each bar to a parchment paper lined baking sheet; bake at 350°F for 10-15 minutes. Allow to cool …

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WebSep 15, 2017 · In a large bowl, mix together the rolled oats, oat flour, chopped almonds, ginger, cinnamon, and salt. Add the almond butter and mix until everything is combined. …

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WebSep 18, 2021 · How to Make Fig Spread: Add quartered figs to a saucepan. Add brown sugar replacement, and water. Bring to a boil. Once boiling, reduce to a simmer, allow to simmer for 15 minutes. Add in lemon juice, …

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WebMar 17, 2014 · 3. Line a 10" x 15" baking pan with parchment paper and pour the mix into the pan. Press the mixture down with a spatula until smooth. 4. Bake at 400 F for 30 minutes. 5. Cool in the pan completely …

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WebDec 21, 2009 · For the crust, grind one cup of the oats in blender until powdered. Combine the oats (ground and unground), baking powder, and salt in a mixing bowl.

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