WebJan 8, 2016 · Instructions. Place ribs in the bottom of your slow cooker, pour 1 can of soda over them. Cover and slow cook for 7 hours on low …
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WebJan 8, 2015 · Remove membrane and cut to fit in stockpot (if necessary) Place ribs in large stockpot and pour entire bottle of Dr. Pepper over ribs to cover. Add garlic, liquid smoke and onion. Bring to a boil, lower to …
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WebMay 28, 2019 · Instructions. Preheat oven to 425F. For the dry rub, mix all the ingredients together in a small bowl. Rub all over both sides of the ribs. Lay ribs in a large roasting pan (cut in half if you need to, to make them …
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WebDec 28, 2020 · In a bowl, combine the BBQ sauce and the Dr. Pepper. Brush the sauce liberally all over the smoked ribs. Close the lid on the …
WebFirst, season the ribs with salt and pepper, or any other seasoning of your choice. Then, lay the ribs in the bottom of the crockpot and pour the bottle of Dr. Pepper and the bottle of BBQ sauce over the ribs. Cover and …
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WebAug 21, 2022 · Rub the BBQ mix evenly over each side of the ribs. Place the ribs in a lightly greased 4-6 quart slow cooker. In a mixing bowl combine the BBQ sauce, apple cider vinegar and liquid smoke if using. Pour over …
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WebApr 22, 2023 · Method #3: Traditional Slow Cooker Directions. Heat a frying pan to medium heat. Drizzle Olive Oil in the pot and brown the ribs (about 3 minutes per side). Add the ribs and Zevia to the slow cooker pot. Cover …
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WebApr 3, 2021 · Season the back of the ribs with salt and pepper, then apply ½ tablespoon of the dry rub and massage into the ribs. Flip the racks over and repeat on the meat side. Cover the ribs with foil, sealing around the …
WebApr 24, 2019 · Instructions. 1. Prepare your ribs by removing the membrane from the back of the ribs and cutting the rack of ribs in half. 2. Place the cut ribs into the slow cooker. Sprinkle over the pepper, oregano garlic …
WebJun 16, 2022 · Step Two – Place the ribs into the crock pot. Sprinkle over the garlic powder and black pepper. Add the liquid smoke and barbecue sauce over the ribs. Step Three – Pour over the Dr. Pepper. Step Four …
WebJul 13, 2021 · Place the ribs in the slow cooker. Cook, covered, on high for 4 hours or low for 8 hours. When ribs are tender but not falling apart, carefully remove them from the slow cooker to a large baking sheet. …
WebJul 5, 2021 · Preheat oven to 250 degrees F. Lay parchment paper on two large baking sheet pans. Combine the Swerve brown sugar sub, pepper and salt together in a small …
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WebJun 3, 2021 · 1/4 teaspoon of cayenne pepper. Directions: Heat oven to 275 degrees Fahrenheit. Add all ingredients for the rub into a bowl and mix well. Set aside. Remove …
WebMar 13, 2024 · Cut the ribs into 3 pieces and add to the slow cooker. Add in all the other ingredients on top of the ribs in the crock pot. Cover and cook on low for 8-9 hours. Once done, place on a foiled line cooking sheet …
WebPreheat the oven to 275F. In a small bowl, combine all the ingredients for the rib spice rub. Then, remove the ribs from the package and pat them dry. Generously cover the ribs with the rub and pat it onto the rack. Now, if you have a wire rack pan use that but if not you can use a sheet pan.
WebMar 30, 2023 · Cut the prepared ribs in half, then coat each side generously with the spice rub to ensure even seasoning. Add to slow cooker: Add the seasoned ribs to the crock …
WebSep 17, 2019 · Place an oven safe deep pan, like a dutch oven, over medium high heat on the stove. Salt and pepper the surface of the short ribs. When the pan is hot, add the grapeseed oil and then the short ribs. …