Doubletree Chocolate Chip Cookies

DoubleTree Chocolate Chip Cookie Recipe ~ the …

WebApr 16, 2020 · Instructions. Preheat oven to 300F. Line a baking sheet (s) with parchment paper. Cream the soft butter, and both sugars in a stand …

Rating: 4.5/5(310)
1. Preheat oven to 300F Line a baking sheet (s) with parchment paper
2. Cream the soft butter, and both sugars in a stand mixer for 2 minutes until light and fluffy, Scrape down the sides of the bowl as necessary. You can use electric hand beaters if you like.
3. Beat in the eggs, vanilla, and lemon juice. Beat for 2 minutes, scraping down the bowl as needed.
4. Lower the speed and blend in the flour, oats, baking soda, cinnamon and salt.

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DoubleTree Chocolate Chip Cookies Recipe Crazy for …

WebMar 22, 2024 · Place oats in a small food processor or blender and grind until they turn powdery. Place them in a medium sized bowl and whisk in …

Rating: 4/5
1. Place oats in a small food processor or blender and grind until they turn powdery. Place them in a medium sized bowl and whisk in the flour, baking soda, salt, and cinnamon. Set aside.
2. Stir together melted butter, brown sugar, and granulated sugar until smooth. (No mixer needed - just use a wooden spoon or spatula!) Stir in vanilla, lemon juice, and eggs. Stir until smooth, then stir in flour mixture. Mixture may be slightly lumpy because of the ground oats. Stir in chocolate chips and walnuts.
3. Line a cookie sheet with wax or parchment paper or a silicone baking mat. Scoop 1/4 cupfuls of the dough into balls and place on the cookie sheet. You do not need to space them; this is just for chilling. Cover well with plastic wrap and chill at least 4 hours or overnight before baking.
4. Preheat oven to 350°F. Place cookies well spaced on cookie sheets lined with parchment paper or silicone baking mats. Slightly depress each ball with the palm of your hand.

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Chewy Chocolate Chip Cookies (LowFat) Skinnytaste

WebDec 2, 2023 · Preheat the oven to 350F. Line two cookie sheets with parchment paper and lightly spray with cooking spray. In a large mixing …

1. Preheat oven to 350F. Line two cookie sheets with non-stick silicone baking mats (I highly recommend for best results) or lightly spray cookie sheets with cooking spray.
2. In a large bowl, combine the flour, baking soda and salt and stir to blend.
3. In another bowl, whisk the sugars, butter, egg white, applesauce and vanilla together until light and fluffy.
4. Whisk the dry ingredients into the wet ingredients in two additions until the batter is very well blended. If the batter looks more “crumbly” than smooth, add just a drop of water at a time (ONLY if needed) until it smooths out.

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