WEBBring 1/3 C Dr. Pepper, 1/2 C butter, and 6 T cocoa to a boil. Pour the hot mixture over the powdered sugar and mix well on medium speed with either an electric mixer or hand …
Preview
See Also: Cake Recipes, Pepper RecipesShow details
WEBIn a large bowl, whisk together flour, sugar, baking soda, cinnamon, and salt. Add the Dr Pepper mixture and whisk until combined. Whisk in eggs, buttermilk, and vanilla, then …
WEBWhisk until well combined. Cut 15 maraschino cherries in half and fold them into the batter. Pour the cake batter into the prepared baking dish. Bake for 22-24 minutes or until a …
See Also: Cake Recipes, Chocolate RecipesShow details
WEBDirections. Preheat oven to 350 degrees Fahrenheit. Mix all of the above ingredients together in a bowl until batter is creamy and lump-free. Pour batter into a greased and …
WEBHow to make Dr. Pepper Cake. Step 1. First, preheat the oven to 350 f degrees. While the oven is preheating, spray a 9×3 pan with cooking spray. Step 2. While the oven …
WEBPreheat oven to 350°F. Sift together the flour, cocoa powder, salt, and baking soda, and cinnamon. (Or at the very least, sift the cocoa powder, as it is prone to causing lumps in …
See Also: Cake Recipes, Frosting RecipesShow details
WEBInstructions. Preheat the oven to 350*. Lightly spray a 9×13 baking dish with baking spray (Baker’s Joy or Wilton’s Bake-Ease) Remove the cherries from the jar, reserving the …
WEBInstructions. To make the cake, preheat the oven to 350 degrees Fahrenheit. Line two 8- or 9-inch baking pans with parchment or wax paper. In a saucepan over medium-low heat, …
WEBMix the Dr Pepper and Maraschino cherry juice. With the mixer on low speed add the flour mixture alternately with the Dr Pepper mixture, beginning and ending with the flour. Beat …
WEBPreheat oven to 350F degrees. Spray 9×13-inch baking pan with nonstick cooking spray. In a large bowl, with an electric mixer, stir together cake mix, dry pudding mix, eggs, oil …
WEBInstructions: Preheat and Prepare: Preheat your oven to 350°F (175°C). Grease and flour a 9×13-inch baking pan, or line it with parchment paper for easy removal. Mix Cake …
WEBInstructions. Preheat oven to 350F. Butter two 8" cake pans and sprinkle with flour, shaking off excess. Set aside. In a medium bowl, combine the flour, white and brown sugar, …
WEBOnce the butter is melted, whisk in the powdered sugar, vanilla, salt, and cinnamon until smooth, about 30 seconds. Whisk in the buttermilk, 1 tablespoon at a time, until a …
WEBPreheat oven to 350°F. Grease a 9×13-inch cake pan with butter or non-stick baking spray (the spray with flour is best for this recipe) and set aside. Add all cake ingredients to a …
WEBInstructions. Preheat the oven to 350-degrees F, and line a 8 or 9-inch round or square cake pan with a piece of parchment paper, trimming to fit inside the bottom of the pan. …
WEBPreheat oven to 350° F°. Coat a 9×13 baking dish with baking spray. Set aside. Combine the Dr. Pepper, oil, butter and cocoa powder in a large saucepan over medium heat. …