WebNov 16, 2022 · The main ingredient in this discada recipe is Dove breast meat. Dove meat is usually considered a delicacy and not so easy to get, so if you can get your hands on …
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WebAug 23, 2016 · Instructions. In a large frying pan, heat the oil over medium-high heat. Once hot, add the bacon and cook until crispy. Remove and …
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WebApr 21, 2023 · Instructions. Start by prepping your meat and veggies. Cut all the pieces of meat into small pieces. Blend half the onion, half the …
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WebApr 5, 2024 · Directions. Prep the veggies: Medium dice the bell peppers, onion, and tomatoes (bite size pieces.)Mince the garlic cloves, and chop the cilantro. Keep the …
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WebBeef. TOTAL TIME. 50 mins. CUISINE. Mexican. – In a large frying pan, heat the oil over medium-high heat. Once hot, add the bacon and cook until crispy. Remove and place on …
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WebMay 23, 2024 · Heat the oil in the skillet over medium-high heat. Then, add the potatoes, jalapeno, oregano, cumin, and black pepper. Cook for about 15 minutes or until potatoes is tender. Next, add the beef and pork to the …
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WebNov 18, 2021 · How to Make Discada: In a large frying pan, heat the oil over medium-high heat. Once hot, add the bacon and let it cook until crispy. Remove the crispy bacon from the pan and transfer it to a plate lined …
WebA popular dish in northern Mexico, discada is a mouthwatering dish prepared with a tasty combination of meats traditionally cooked on a tractor plow disc over an open fire. …
WebIngredients 4 thick-cut bacon slices (about 5 oz.), chopped ½ pound fresh Mexican chorizo, casings removed 1 large russet potato, cut into 1/4-in. pieces (about 2 1/2 cups) ¼ cup …
WebJul 25, 2016 · Add the beer and beef broth, stir well to mix. When it comes to a boil, reduce heat slightly and add in the “W” sauce, cumin, oregano, pepper, and salt (if needed). Cover and cook until the liquid is reduced …
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WebMar 5, 2024 · Using a slotted spoon, transfer the bacon and chorizo to a large bowl, reserving drippings in a skillet. Add the potatoes, 2 tablespoons of oil, and ¾ teaspoon of salt to the skillet. Cook, stirring occasionally for …
WebHeat up a large cast iron skillet or non-stick frying pan over medium heat, add 1 tbsp of the olive oil. Once hot enough add the onion and bacon, stir and let the onion get translucent and the bacon to get a bit of color, once …
WebMay 30, 2019 · Cook until the bacon is browned and the fat has been rendered. Turn the heat up to high, add the chorizo, ground pork, peppers, onion and tomato and cook for 7 minutes, stirring frequently. Reduce the …
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WebIngredient Checklist. 4 thick-cut bacon slices (about 5 oz.), chopped ; ½ pound fresh Mexican chorizo, casings removed ; 1 large russet potato, cut into 1/4-in. pieces (about 2 …
WebAdd the ground beef and sausage to the center of the disc and cook until browned. Move the contents up the side of the disc. Add the peppers, garlic cloves and tomatoes to the center of the disc. Cook for about 3 minutes. …
WebAug 24, 2019 · 2. Eggplant Lasagna. Easy Low Carb / Via easylowcarb.com. Who needs noodles when you've got tender baked eggplant layered with ground beef, marinara …
WebOct 25, 2023 · Transfer the rice to a large paper towel or kitchen towel, squeezing to remove any excess moisture. This process will prevent your rice from becoming soggy when cooked. In a large microwave-safe bowl, …
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