Dinosaur Coleslaw Recipe

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WebStep 1: Add the coleslaw mix to a large mixing bowl. Set aside. Step 2: In a small bowl, stir together the mayo, sour cream, apple …

Rating: 4.8/5(6)
Total Time: 10 minsCategory: Side DishCalories: 165 per serving1. Add the coleslaw mix to a large mixing bowl. Set aside.
2. In a small bowl, stir together the mayo, sour cream, apple cider vinegar, stevia, dried parsley, garlic powder, salt, and pepper until completely mixed.
3. Pour the mayo mixture over the coleslaw mix.
4. Stir until the coleslaw mix is well-coated.

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WebAdd mayo, mustard, salt, pepper, and apple cider vinegar to a small bowl. Stir. Pour in reserved bacon grease and mix well until …

Rating: 5/5(70)
Total Time: 10 minsCategory: SidesCalories: 152 per serving1. Add bacon to a pan and cook until browned and crispy. Remove from pan and let cool. Reserve bacon grease.
2. Add mayo, mustard, salt, pepper, and apple cider vinegar to a small bowl. Stir. Pour in reserved bacon grease and mix well until smooth.
3. Add cabbage slaw mix, cheddar cheese, and green onion. Toss until well coated.
4. Sprinkle with extra cheddar cheese, bacon, and green onion if desired.

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WebHere are the ingredients you’ll need to make my sugar-free, keto coleslaw recipe: shredded cabbage or coleslaw mix extra light …

Reviews: 1Servings: 4Cuisine: AmericanTotal Time: 10 mins1. Add shredded cabbage to a medium-sized mixing bowl.
2. In a separate container (or blender), whisk together the dressing ingredients. It's okay if there are a few lumps: they'll disappear in the next step. Pour over the shredded cabbage and toss together until the cabbage is coated in the dressing.
3. You can serve the coleslaw immediately, or prepare it ahead of time. The flavors taste even better if they have a chance to meld with the cabbage. Be sure to refrigerate the coleslaw if you make it ahead of time, as well as any leftovers.

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WebHow to Make Low Carb Coleslaw. The first thing that you need to make your Coleslaw is a big mixing bowl because you will be combining all of your ingredients together into that one bowl. Start by …

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WebThis creamy, zesty keto coleslaw is a fan favorite and is ready in just minutes! Ingredients 14 oz. bag coleslaw mix 3/4 cup mayonnaise 3 tablespoons erythritol, confectioners (or your preferred …

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WebHow To Make Homemade Coleslaw This low carb coleslaw recipe is made in 3 easy steps! Shred cabbage and chop carrots. Prepare dressing in a separate bowl. Toss all ingredients together. Refrigerate for …

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WebPlace the dressing ingredients into a bowl and whisk until combined. Chop the green onions and thinly slice the cabbage and carrots, if not using the prepackaged mix. Add the chopped green onions and …

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Web1⁄2 cup heavy cream (whipping) 1 1⁄2 tablespoons white vinegar 2 1⁄2 tablespoons lemon juice directions In a large bowl, combine the coleslaw and onion. Put aside. In a …

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WebCut the cabbage into small chunks and place them in a food processor. Pulse a few times until the cabbage is chopped into small pieces. You might need to do this in several batches, emptying out the food processor after …

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WebDinosaur BBQ coleslaw recipe. Heat the olive oil in a large saucepan over medium-high heat. Add the onions and peppers and cook til soft adding a pinch of salt and pepper. …

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WebIf using coleslaw mix, pour it into a large bowl. Mix in the mayonnaise, apple cider vinegar, sweetener, black pepper, cayenne pepper (optional), and salt in a …

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Web14 oz Coleslaw Mix, a 12-16 oz bag will work fine 1/2 cup Mayonnaise 1.5 tbsp Powdered Monk Fruit Erythritol 3 tbsp Apple Cider Vinegar, start with 2 tbsp and …

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WebMix well. In a small bowl mix mayonnaise, lime juice, sweetener and spices. Mix well. Add dressing to cabbage and toss until everything is well coated. If using roasted pecans, …

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WebStep 1: Add all the dressing ingredients to a bowl and mix well. Taste and adjust the seasonings, adding more vinegar, mustard, sweetener, and spices, to taste. …

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WebColeslaw is usually made with shredded white cabbage, green cabbage, purple cabbage, and occasionally shredded carrots. However, if you are on a low-carb

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WebSteps for making marinated keto coleslaw: Step 1: Shred the cabbage, dill pickle, and onion in a food processor. If you don’t have a food processor, you can use a …

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WebMix all the above ingredients with a whisk until creamy. Rinse the slaw mix with cold water, drain. In a large bowl mix all the ingredients until well mixed. Keep chilled until served. …

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