Diabetic Oatmeal Cookies With Splenda

Grandma's Oatmeal Raisin Cookies

WebIn a large bowl, combine oats, flour, baking powder, baking soda, pumpkin pie spice, Splenda brown sugar, and granulated Splenda. Add …

1. Preheat oven to 350 degrees. Coat 2 baking sheets with cooking spray.
2. In a large bowl, combine oats, flour, baking powder, baking soda, pumpkin pie spice, Splenda brown sugar, and granulated Splenda. Add margarine and blend into oats mixture. Add egg, applesauce, yogurt, and raisins. Mix gently to combine.
3. Drop by tablespoonful to form 24 cookies on prepared baking sheets.
4. Bake 20 to 22 minutes. Let cool completely on wire racks.

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Sugar Freeish Cholesterol Lowering Oatmeal Cookies

WebMar 25, 2009 · Also Splenda works for flavor, but does cause a texture change. If the recipe calls for brown sugar, use Splenda and add 1 TBSP dark molasses for the flavor. The …

1. Preheat oven to 375 degrees.
2. Mix together the oil, milk, vanilla, molasses, baking soda, and salt.
3. Add the flour. You can use regular flour if you don't have whole wheat.
4. Add the Splenda. It will look really weird, not like regular cookie dough. Make sure it's mixed really well before going to the next step. (Walmart now carries a generic Altern, which works just like Splenda and saves a couple bucks.).

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