Diabetic Friendly No Bake Cookies

NoBake Cookies EverydayDiabeticRecipes.com

WebMay 18, 2018 · Line baking sheets with wax paper. In a large saucepan over medium-high heat, melt margarine, sugar, milk, and cocoa powder, …

1. Line baking sheets with wax paper.
2. In a large saucepan over medium-high heat, melt margarine, sugar, milk, and cocoa powder, stirring constantly. Bring to a boil and boil for 1 minute.
3. Remove from heat, then add peanut butter, oats, and vanilla; stir until well combined.
4. Drop mixture by tablespoonfuls onto prepared baking sheets. Let cool until firm. Serve, or keep covered with plastic until ready to serve.

Preview

See Also:

Show details

No Bake Sugar Free Chocolate Cookies

WebJul 26, 2023 · Start by melting your butter. Do this in a large pot or saucepan over medium-high heat stirring as needed.. Once the butter …

Rating: 4.2/5(552)
1. Start by prepping a cookie sheet with parchment or wax paper . Set this aside while you work.
2. In a saucepan on medium heat, combine together sugar alternative, milk, butter, unsweetened cocoa powder, and sugar free chocolate chips. Bring this to a boil stirring as it heats. Be sure to scrape the sides of the pan to reduce sticking. Once the ingredients begin to bubble, wait one minute and then remove the pan from the heat.
3. Stir in the remaining ingredients, one at a time. Then use a teaspoon to scoop the batter and drop it onto the prepped cookie sheet from the first step. This should harden at room temperature within 45 minutes. Store the cookies in your refrigerator or freeze to take with you later on.

Preview

See Also:

Show details