WEBPreheat oven to 400 °F. In a food processor combine the 2 1/2 cups flour, salt, 1 teaspoon sugar and pulse. Add in 2 sticks cubed, cold butter and slowly gradually add the ice water. Pulse until dough just comes …
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WEBPreheat oven to 425 °F. Line a 9-inch pie pan with half of dough. Combine 3/4 cup sugar, 1 tablespoon flour, cinnamon, and a dash of salt in a bowl. Stir in the apples, applesauce, …
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WEBAug 28, 2020 · Roll out pastry to a 14-inch circle. Line a 9-inch deep-dish ceramic or glass pie plate with a pastry circle. For filling, in an extra-large bowl stir together sugar, flour, …
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WEBOct 22, 2014 · Instructions. In a large bowl, stir together apples and 1 cup granulated sugar. Let stand for 1 hour. Strain apples, discarding liquid. Return apples to bowl. In a small …
WEBCombine apples, 3/4 cup flour, 1/2 cups sugar, and 1 tablespoon cinnamon and mix lightly with spatula. For the streusel: In a small bowl combine together 1/2 cup butter, brown …
WEBNov 10, 2009 · Preheat the oven to 425 degrees F. Place one crust into a deep-dish glass pie plate and using a slotted spoon, transfer the apples into the crust, gently pressing the apples into the pie and piling them …
WEBDirections. To make the crust, put the 2 1/4 cups flour, 1 tablespoon sugar and 3/4 teaspoon salt in a food processor; pulse until blended. Add the unsalted butter and pulse …
WEBPreheat oven to 350°. In a large bowl, stir together apples, pears, and lemon juice. In a small bowl, combine brown sugar and next 4 ingredients; stir into fruit until well …
WEBLet stand for 1 hour. Discard liquid; return apples to bowl. Preheat oven to 375°. On a lightly floured surface, roll Slab Pie Dough into a 18×15-inch rectangle. Transfer to a 15×10 …
WEBOct 10, 2022 · In a large skillet add the apple slices, lemon juice, 1 cup of the sugar, the flour and 2 teaspoons of the cinnamon. Set over medium high heat. Stir frequently as the sugar dissolves and the apples soften. …
WEBStep 3. On a lightly floured surface or nonstick baking mat, roll out the larger disk to about ¼-inch thickness. The size and shape will depend on your dish. Use the crust to line a large 2½- to 3-quart baking dish, like a …
WEBIngredients Filling. 3-1/2 pounds red cooking apples, peeled, cored and sliced; 1/4 teaspoon salt ; 1 teaspoon grated lemon peel 1/4 teaspoon ground nutmeg
WEBOct 27, 2023 · Prep Time 25 mins. Cook Time 90 mins. Making homemade crust 2 hrs. Total Time 3 hrs 55 mins. Servings 6 to 8 servings. Yield 1 pie. 2 cups all-purpose flour, plus extra for rolling. 1/2 cup almond flour or …
WEBNov 25, 2014 · Peel, core, and slice apples into thin slices to make 12 cups in volume in a large bowl. Step 2. Combine apples with sugars and cinnamon. In a large shallow pot or skillet, gently toss the apple slices, …
WEBAug 27, 2023 · Preheat oven to 375F. Toss the apple slices with lemon juice in a mixing bowl. Fill a buttered 9 inch pie pan with the apple slices. Drizzle maple syrup over apples. In a mixing bowl combine flour, salt …
WEBJun 30, 2023 · In a small bowl, combine sugars, flour, cinnamon and nutmeg; add to apple mixture and toss to coat. Transfer to a 13x9-in. baking dish; dot with butter. On a lightly floured surface, roll dough to fit …
WEBDirections. In a large mixing bowl, sift together the flour, salt and sugar. Add the shortening and break it up with your hands as you start to coat it all up with the flour. Add the cold butter cubes and work it into the flour with …