Date Walnut Bread Recipes

Listing Results Date Walnut Bread Recipes

WEBSep 19, 2023 · Let stand for about 20 minutes or until the dates are softened and the mixture has cooled slightly. Preheat oven to 350 …

Rating: 5/5(1)
Total Time: 9 hrs 30 mins
Servings: 16
Calories: 118 per serving
1. Place dates in a medium bowl. Pour the boiling water over the dates. Let stand for about 20 minutes or until the dates are softened and the mixture has cooled slightly.
2. Preheat oven to 350 degrees F. Lightly grease the bottom and 1/2 inch up the sides of an 8x4-inch loaf pan; set aside. Stir together both flours, the baking soda, baking powder, and salt in a large bowl. Beat the egg and vanilla in a small bowl with a fork; stir into the cooled date mixture. Add the date mixture and almonds to the flour mixture; stir until well mixed (the mixture will be thick).
3. Spoon the batter evenly into the prepared pan. Bake for 50 to 55 minutes or until a toothpick inserted near the center comes out clean. Cool in the pan on a wire rack for 10 minutes. Remove from the pan. Cool completely on the wire rack. Wrap the cooled loaf in plastic wrap and store overnight before slicing. If desired, brush the loaf with corn syrup and sprinkle with coarse sugar before slicing.

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WEBOct 12, 2023 · Make the batter. In a large bowl with an electric mixer, beat the granulated sugar, brown sugar, and egg until incorporated and light. …

Category: Bread
Calories: 362 per serving

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WEBApr 22, 2020 · Prep time: 20 minutes. Cook time: 1 hour 10 minutes. Total time: 1 hour 30 minutes. Serves: 12. Ingredients. 1 ½ cup dates, pitted and chopped. 1 cup boiling water

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WEB1 tsp ground cinnamon. 1/2 cup chopped pecans. 1/4 cup wheat germ. 1/4 cup low-fat buttermilk. Preheat oven to 350°F. Line a 1 1/2 quart glass Pyrex oblong loaf pan with foil (non-stick foil works best). Place the …

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WEBApr 12, 2013 · Pulse in salt and baking soda. Pulse in dates until mixture is the texture of coarse sand. Pulse in eggs and apple cider vinegar. Very briefly pulse in walnuts. Transfer batter to a mini loaf pan. Bake at …

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WEBSODIUM CONTENT: 13 mg per 1/2-inch slice . INGREDIENTS. 3/4 c. chopped walnuts 1 c. chopped dates 1 T. Featherweight sodium-free baking powder (available at Whole Foods markets and online at …

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WEBJun 12, 2019 · Preheat oven to 350 degrees. In a large bowl beat the oil, maple syrup, and eggs until thoroughly combined and fluffy. In a separate bowl combine the almond flour, …

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WEBApr 4, 2013 · Instructions. Combine all ingredients except water in a medium bowl. Stir in water until dough comes together in a sticky ball. Cover with plastic wrap or tea towel. Set aside in a warm draft-free place …

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WEBMay 19, 2022 · How To Make This Recipe. Step One. Heat the oven to 350º. Grease or line in a 9 x 5 x 3-inch loaf pan in parchment paper. Chop dates. Add them to a medium bowl, pour the boiling water over the …

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WEBJul 2, 2020 · Step 1. Place the flours, baking soda and salt in the bowl of a food processor. Pulse several times to mix. Step 2. Add the molasses and buttermilk and process to mix.

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WEBJun 11, 2021 · Makes 2 loaves with 35 mg sodium per loaf. Freezes great. Such a good snack, appetizer, or dessert. Has Air Fryer tips to lower daily sodium.link to all my L

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WEBDirections. Put ingredients into bread machine and press "Start". Whole Wheat Date-Nut Bread recipe. Ready In: 1 hr 10 min Makes 1 loaf servings, 349 calories per serving …

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WEBStir and set aside to cool. In a medium bowl, whisk together flour, salt and baking powder. In a large mixing bowl, melt butter. Add sugars to melted butter and stir with a spatula or a Danish dough whisk . Stir in the eggs …

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WEBIn a large bowl, stir together flour, baking soda, baking powder and pecans. 3. Blend in the egg whites and vanilla. 4. Add the raisin and date mixture and stir until well blended. 5. …

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WEBAug 24, 2018 · How to make this rustic date and walnut bread recipe. Step 1: W hisk the flour, yeast, sugar and salt together. Step 2: Ensure the water is lukewarm, then stir in the oil. Step 3: Add the liquid and stir to …

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WEBPlace butter, baking soda, boiling water and dates into a heatproof mixing bowl. Let cool. Mix in walnuts, sugar, egg yolk, flour and vanilla extract. Pour batter into prepared pan. …

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WEBBreads. Most date-nut breads suffer from overly dense textures and unmitigated sweetness, so we set out to solve both problems and create a moist, tender loaf studded with soft, sweet dates and crunchy nuts. A …

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