Date Stuffed Semolina Cookies Maamoul

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WebApr 7, 2024 · To make a homemade date filling, please see the notes below. Preheat the oven to 375 F. Line a baking sheet with parchment …

Rating: 5/5(1)
Total Time: 45 minsCategory: BakeryCalories: 142 per serving

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WebDate-Stuffed Semolina Cookies (Ma'amoul) 36 cookies. 1 hour 30 minutes active, plus cooling. A combination of semolina and all …

Servings: 36Total Time: 1 hrCategory: Desserts

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WebNov 6, 2023 · Transfer to the refrigerator. This makes it easier to fill the cookies later. Preheat the oven to 180°C (350°F). Line a baking sheet with parchment paper. Divide …

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WebAug 5, 2017 · Instructions. In a food processor make a paste of dates. Set aside. In a mixing bowl add semolina, all purpose flour, sugar and baking powder. Add in butter and milk and mix together to make a smooth …

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WebApr 26, 2021 · Make the dough: in a large bowl or in a bowl of a stand mixer, mix semolina with melted butter and oil. Mix well, cover and refrigerate for at least 4 hours or overnight. Take the dough out of the …

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WebMay 8, 2013 · Arrange the molded dough ½" apart on the lined baking sheet. If you are not using a Maamoul mold, place the filled balls ½" apart in the lined baking sheet and gently press so they flatten slightly. Bake at …

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WebDec 12, 2022 · To shape maamoul by hand: Dust your work surface with flour. Use your hand or a rolling pin dusted with flour to flatten the dough ball to about ¼-inch thick in an oblong shape, about 2 ½-inches long by 1 ½ …

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WebJan 7, 2013 · Date Stuffed Semolina Cookies (Ma'amoul) Recipe Ingredients: Date Filling 2 cups soft pitted dates, chopped 3 tablespoons vegetable oil 2 tablespoons sesame …

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WebApr 14, 2023 · Place the dates in a bowl and top them with boiling water. Let them sit for 15 to 20 minutes. Discard the water and place the dates in the bowl of a food processor. Blend until the dates form into paste. Add …

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WebJan 21, 2020 · Bring to a full, rolling boil (occasionally giving the pan a swirl); boil 1 minute and then turn off the heat. Cool 5 to 10 minutes. Combine the oil and clarified butter in a separate small saucepan and cook over …

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WebSep 5, 2022 · Start by making the Maamoul dough. Put the yeast, 1 tbsp of sugar and ¼ cup of water in a small bowl and mix. In another bowl, mix together semolina, ghee, butter and vegetable oil. Leave this to sit for …

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WebApr 11, 2023 · Preheat the oven to 375 F. Line a baking sheet with parchment paper. Grab about a tbsp of the dough and shape it into a mini bowl in the palm of your hands. Insert the date ball into this well and …

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WebApr 19, 2023 · 1. Start this recipe ahead of time to allow the cookie dough to rest, ideally overnight. To make the cookie dough, combine the coarse semolina, fine semolina, …

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WebNov 14, 2023 · Step 4: Bake Them. Transfer the filled maamoul cookies to a parchment paper-lined baking sheet, with 1-2 inches of space between each cookie. Then bake for between 20-25 minutes until the maamoul

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WebApr 8, 2024 · In a small bowl, combine the walnuts, powdered sugar and orange blossom water to make the nut filling. 4. Preheat the oven to 350° and line two large baking …

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