Dark Rum Fruitcake Recipes

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WebMix dry ingredients (almond meal,spices, baking soda). Add cranberries and chopped nuts. Beat eggs and add melted butter, Natvia and essences and add to …

Rating: 5/5(2)
Category: Low Carb Fruit CakeCuisine: Low CarbCalories: 139 per serving

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WebBake fruitcake at 350 degrees for 30 minutes. Take out your fruitcake and let cool before cutting it into slices. Notes 2.6 NET CARBS …

Rating: 4/5(1)
Category: DessertsCalories: 212 per serving1. Whisk together eggs, butter, vanilla, monk fruit, orange zest, and salt.
2. The next step is to add the almond flour and continue to whisk until smooth.
3. Add baking soda, whisk in.
4. Add fruit and nuts. Stir.

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WebPre-heat your oven to 325°, set timer to 45 minutes bake time, or depending on your oven. In a medium bowl with lid, add all of your chopped fruits and add 1/4 cup …

Rating: 4.8/5(5)
Servings: 1

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Web¼ cup dark rum ¼ cup + 2 Tbsp sour cream 7 Tbsp. butter salted For the Glaze: 4 Tbsp. butter ¼ cup Lakanto Golden Monkfruit …

Rating: 4.6/5(28)
Total Time: 1 hrCategory: DessertCalories: 208 per serving1. Preheat oven to 350 degrees. Grease or spray a 8-9" loaf pan and line with parchment or spray and prepare your bundt pan. See notes for baking tips.
2. In a small skillet on low-medium heat, like a 3-4 setting, melt butter. Continue to cook the butter about 7-10 minutes, stirring often until the butter is browned and nutty. The solids in the butter should be the color of caramel. Remove from heat and set aside to cool.
3. Using a stand mixer and a whisk attachment, whip eggs until light, foamy triple in volume. This can also be done with a handheld mixer but use a large bowl to prevent splatter!If using a stand mixer, switch to paddle attachment. Add sweetener and mix. Add almond and coconut flours, salt, baking powder and baking soda to egg mixture and mix on medium speed till combined, scraping down sides at least once. Add sour cream, browned butter, and vanilla and rum to the batter and mix again till combined.
4. Spoon the batter evenly into the prepared pan and smooth out the top. Bake at 350 degrees for 35-40 minutes for a bundt or 45 minutes to an hour or until a tester comes out clean. Half way through baking and cover loosely with foil to prevent over browning! If you use a 9" loaf pan the baking time will be slightly shorter, so keep an eye on it starting at 30 minutes! Keep an eye on it…you don’t want to over bake!

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WebThe recipe card below contains the full details. Here are the basic steps: You start by whisking together the eggs, butter, vanilla, stevia, orange zest, and kosher salt. Next, add the almond flour and baking …

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WebCombine all cake ingredients in a blender. Blend until smooth. Grease 9 x 9 cake pan, bundt pan, 8 inch brioche pan or equivalent. Spoon in batter and spread evenly. Bake at 350 degrees (F) …

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Webdirections. Butter two 9 x 5-inch loaf pans. Line the pans with foil, then butter the foil. Cream the butter or shortening. Add in brown sugar; beat until light. Add in lemon extract …

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Web1. Rum and Coke. One of the most well-respected and popular dark rum drinks in the world is rum and coke. This iconic cocktail is super-easy to mix, and using dark rum gives it a richer, deeper, more …

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WebAdd eggs, rum, vanilla, and almond extract and continue mixing with hand beater. Pour butter mixture into dry mixture and continue beating with hand beater. The batter should be very thick. Add batter evenly to the bundt …

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WebOne small slice of fruit cake will definitely push you over the limit of your daily carb allowance and probably trigger even more sugar cravings. Nutrition facts: A slice of traditional fruit cake is 69g total carbs, …

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WebFruitcake may get a bad rap for being dry and icky, studded with fake red and green “cherries” at Christmas time. Homemade fruitcake, though, with real fruits and delicious …

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WebPour into a greased bundt pan. Bake at 350°F / 175°C for 35 minutes. Once cake is done, keep it in the pan and use a skewer to poke several deep holes in it. In a …

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Webconfectioners’ sugar, gold rum, ground cardamom, ground cinnamon and 27 more Asian Spiced Shrimp Cake KitchenAid Thai chili paste, shrimp, panko bread …

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WebHow to make Low Carb Fruit Cake Just 4 easy steps to make this low carb fruit cake. STEP 1 Preheat oven to 350°F and line an 8" loaf pan with parchment paper …

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WebStep 2: Cut off thin slivers of orange and lemon peel and chop into fine slices. Grate the rest of the peel from both the lemon and the orange. Step 3: Soak the …

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