Danish Pastry Dough Recipe

Listing Results Danish Pastry Dough Recipe

WEBJul 8, 2021 · Warm ½ cup of the milk in the microwave or a small saucepan, just until warm to the touch (not hot) or about 40C. Too hot and you'll kill the yeast, too cold and the …

Rating: 4.9/5(67)
Calories: 150 per serving
Category: Breakfast, Brunch, Dessert

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WEBMay 26, 2015 · Roll the dough out to a thickness of about 1/2-inch, then fold the dough into thirds, like a letter. Repeat, two more …

Rating: 3.4/5(48)
Calories: 180 per serving
Category: Breakfast, Brunch
1. Cut a half a tablespoon of butter off the ends of each stick of butter, and set aside.
2. Cut each stick of butter in half, then cut each half stick lengthwise.
3. Line up 4 butter rectangles side by side on a sheet of lightly floured parchment.
4. Dust with flour, and fold the parchment up and over the butter.

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WEBFeb 15, 2023 · Combine warmed milk with yeast and sugar, let it sit for 10 minutes until the yeast blooms. In a separate dish, add remaining 1/2 cup of milk and egg. Whisk until …

Rating: 4.7/5(38)
Total Time: 20 mins
Category: Pastries
Calories: 193 per serving

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WEBIn a large bowl, whisk together the flour, sugar, yeast, salt, and cardamom. Add the 2 tablespoons cold butter, working it in with your fingers until no …

Rating: 4.6/5(75)
Total Time: 3 hrs 6 mins
Servings: 24-36
1. Begin by cutting 1/4" butter off the end of each of the 4 sticks in the pound; you'll have about 2 tablespoons butter.
2. Set them (and the remaining butter) aside.
3. You'll be using the 2 tablespoons butter immediately, but won't need the remaining butter until after you've made the dough., In a large bowl, whisk together the flour, sugar, yeast, salt, and cardamom.
4. Add the 2 tablespoons cold butter, working it in with your fingers until no large lumps remain.

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WEBNov 12, 2020 · Laminate the dough – 10 minutes. First fold, then chill the dough – 10 + 20 minutes. Second fold, then chill the dough – 10 + 20 minutes. Third fold, then chill the dough – 10 + 2 hours (up to 48 hours) …

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WEBFeb 6, 2019 · How to make Danish dough. 1. In a mixer, combine the softened butter and flour. 2. On a piece of parchment paper spread out the butter and flour mixture into a rectangle. 3. Cover with another piece of …

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WEBMar 3, 2020 · Make the Dough: Cut ½ tablespoon off the ends of each of the four sticks of butter (for a total of 2 tablespoons). In the bowl of a stand mixer, whisk together the flour, sugar, yeast, and salt. Add the 2 …

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WEBStep 3. Add the egg mixture to the flour mixture. Using a rubber spatula, fold the mixture until it is evenly moistened. Turn the dough out onto a piece of plastic wrap, shape into a small rectangle, and wrap well. Chill …

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WEBOct 6, 2020 · Add 3 oz whole milk and 1 egg to the water/yeast mixture and mix to combine. Set the wet ingredients aside. Place 12 ½ oz all purpose flour, 3 oz sugar, ½ teaspoon table salt and ½ teaspoon ground …

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WEBNov 12, 2016 · Instructions. In a large bowl, add the lukewarm milk and dissolve the fresh yeast. If you normally uses dry yeast, add this together with the all-purpose flour in step 3. Add the sugar and a beaten egg. Stir …

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WEBOct 7, 2020 · Press on the dough to flatten the butter cubes. Roll the dough to a 12″ x 16″ rectangle and brush lightly with cold water. Fold the dough into 3rds, like a letter. Brush with cold water again. Roll the …

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WEBCombine flour, salt, sugar, yeast, and cardamom in the bowl of a stand mixer. Add the 2 Tbsp reserved butter and cut/smash it into the flour mixture like when you make biscuits. …

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WEBDec 7, 2021 · Instructions. Combine the cold water and vinegar in a measuring cup and set aside. In a large bowl, add all-purpose flour and cold butter. Blend flour and butter/shortening together using the back of a …

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WEBFeb 1, 2018 · Danish Pastry Dough. In a stand mixer, mix together the flour, sugar, and salt for 10-15 seconds, or until combined. Scatter the butter chunks over the top and mix on low speed for 1-1 ½ minutes, or …

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WEBPreheat the oven top 350F. Make the fat head dough by combining shredded mozzarella and cream cheese together in a bowl. Microwave for 1-2 minutes or until melted. Add …

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WEBDec 23, 2022 · Line large baking sheet with parchment paper. Preheat oven to 400 °F. In a large bowl, combine almond flour, Swerve confectioners, xanthan gum, and baking …

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WEBDec 4, 2023 · Directions. Cream butter and 2/3 cup flour in a medium bowl until well combined. Divide into 2 equal parts, then roll each half between 2 pieces waxed paper …

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