Daiquiri Slush Recipe

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WebAug 1, 2014 · Make a frozen mango daiquiri and dream about being on vacation in a tropical locale. Frozen Mango Daiquiri recipe. Some of the most quintessential flavors of summer are the tropical ones 0.1 g Polyunsaturated Fat: 0.1 g Monounsaturated Fat: 0.2 g Sodium: 14 mg Potassium: 235 mg Fiber: 2 g Sugar: 17 g Vitamin A: 1350 IU Vitamin …

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WebJul 22, 2021 · Instructions. Add the ice, peaches, rum, agave, and lime juice in a blender. Blend on high until until slushy and combined. Pour the daiquiris into individual glasses and garnish with more peaches and …

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WebAug 7, 2021 · Remove the stems from the fresh strawberries. Place all items in the blender starting with the frozen strawberries. Run the blender on high for about 30 seconds or until slush. Pour and garnish with fresh lime or strawberry.

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WebMar 23, 2021 · If you'd prefer simple syrup instead of agave, here's how to make it in just a few minutes: Combine equal parts water and sugar (we typically use ½ cup of each) in a small saucepan over medium heat. …

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WebMar 27, 2024 · Add the mango nectar, white rum, triple sec, lemon juice, mango, and ice into a blender. Blend the cocktail: Pulse the ingredients until the mixture is smooth and no chunks of ice or fruit remain. Taste and …

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WebAug 22, 2022 · Raspberry Daiquiri. In a blender or food processor, add 3 cups frozen raspberries, 6 oz. white rum, 2 oz. raspberry simple syrup, and 2 oz. lime juice. Blend until smooth (this usually takes me about 1 …

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WebAug 12, 2021 · First, add sugar and water to a small saucepan and cook on med/high heat until the sugar dissolves (about a minute.) Set aside. Then, in a blender, add ice, fresh blueberries, rum, lime juice, and simple syrup. …

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WebCombine all ingredients in an 8-inch (20 cm) square non-metal pan; stir until sugar is dissolved. Cover and freeze 6 hours or overnight. To serve, scrape a fork over the surface of the frozen mixture and spoon a heaping 1 cup …

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WebSep 4, 2020 · So, for 2 cups of frozen strawberries, I would add ¼ cup of water and ¼ cup of sugar. Heat the sugar and water until dissolved. Add in the strawberries and blend until smooth. Then freeze in a plastic freezer …

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WebDIRECTIONS. Combine all ingredients in an 20 cm square non-metal pan; stir until sugar is dissolved. Cover and freeze 6 hours or overnight. To serve, scrape a fork over the surface of the frozen mixture and spoon a heaping …

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WebDirections. In a medium saucepan over medium-high heat, combine the sugar and 1/2 cup (120 ml) water and bring to a low boil, stirring until the sugar dissolves. Add the blueberries and reduce the

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WebSep 19, 2023 · Directions. Combine juice and sugar in a cocktail shaker; stir until the sugar is completely dissolved. Add rum and fill the shaker three-fourths full of ice. Cover and shake until chilled. Strain the daiquiri into a …

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WebCombine all ingredients & freeze in a slush machine. Blender Recipe. •Kelvin Strawberry Slush Mix2 oz. •Water 2 oz. •White Rum 1.5 oz. •Ice 2 cups. Combine all ingredients & blend until smooth. Download Printable Recipe. Check out these other great recipes.

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WebJan 25, 2024 · Add ice. Fill a cocktail shaker to the top with ice. 2. Pour liquor and mixers. Add lime juice, simple syrup, and white rum to the cocktail shaker. Then, shake for 20-30 seconds or until the cocktail shaker is …

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WebFeb 6, 2024 · Steps to Make It. Gather the ingredients. The Spruce Eats / Madhumita Sathishkumar. Add the ingredients to a cocktail shaker with ice cubes. Shake well . The Spruce Eats / Madhumita Sathishkumar. Strain into a chilled cocktail glass. Serve and enjoy. The Spruce Eats / Madhumita Sathishkumar.

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WebFeb 18, 2024 · Instructions. Combine all ingredients in an 8-inch square non-metal pan; stir until sugar is dissolved. Cover and freeze for 6 hours or overnight. To serve, scrape a fork over the surface of the frozen mixture and spoon a heaping 1 cup into a 10-ounce glass. Add a little more cranberry cocktail and stir to form a slush.

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WebMay 27, 2010 · 2. In large nonmetal freezer container, combine banana mixture, rum and 2 cups of the carbonated beverage; mix well. Cover container; freeze at least 5 hours or until frozen. 3. Twenty to 30 minutes …

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