Cuban Ropa Vieja Recipes

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WebJan 25, 2017 · INSTRUCTIONS. Brown Beef: Heat oil on large skillet over medium heat. Add beef and sear until mostly brown, about 5 minutes, stirring occasionally. Transfer to slow cooker. Sprinkle salt, cumin, …

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WebMar 30, 2022 · Ideally, you would boil the meat the day before. This helps not only save you time on the day you want to eat your Ropa Vieja, but it also makes it easier to dispose of …

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WebWhile the meat is browning, prepare and measure all ingredients as listed in the First Cooking Phase. 3. After the meat has finished browning, add the garlic, spices , bay …

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WebFeb 23, 2020 · Instructions. Place flank steak in slow cooker and cover flank steak with Mojo marinade and cook on low for 8 hours. When ready to serve, heat a large skillet over …

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