WEBMay 10, 2024 · Step Two – Add the flank steak. Step Three – Flip the steak around in the sauce. Step Four – Add on top of the meat the …
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WEBApr 11, 2023 · Season the beef with salt, sazon, cumin, dried oregano, garlic powder and black pepper. In a medium bowl whisk together tomato paste, white wine and chicken …
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WEBSep 1, 2022 · Remove the lid, and shred the beef with 2 forks. Add the shredded beef back into the sauce, put the lid on the instant pot and lock into place. Set the timer on meat/stew for 30 minutes. Once the timer …
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WEBOct 7, 2023 · Add the white wine and bring it to a rapid boil, deglazing the bottom of the pan (scraping up the browned bits on the bottom of the pan). Add the broth, crushed tomatoes, tomato paste and bay leaves. Simmer …
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WEBMar 30, 2022 · Once it cools, pull apart the meat. Discard the chewy and fatty pieces. Meanwhile we work on the base of the ropa vieja. Start by adding the onions, remaining bay leaves, salt and pepper and sazon …
WEBApr 11, 2022 · Step-By-Step Instructions. Add the tomato sauce, tomato paste, water, dry white wine, spices, bay leaves, sugar, and garlic to the slow cooker and mix well. Season with salt and pepper. Add the flank …
WEBOct 21, 2022 · Shred the meat into thin strips. In a large frying pan, heat the oil over medium heat. Add the carrot, bell peppers, chopped garlic, sliced onions, and chives and cook until the onion turns translucent, about 3 …
WEBJan 4, 2023 · Reduce the heat to low and add the garlic, cumin, smoked paprika, sweet paprika, dried oregano, and allspice. Cook for 1 minute while stirring continuously. Add the wine and bring it to a boil while scraping to …
WEBFeb 23, 2020 · Instructions. Place flank steak in slow cooker and cover flank steak with Mojo marinade and cook on low for 8 hours. When ready to serve, heat a large skillet over medium-high heat and add olive oil, onion …
WEBJan 25, 2017 · Add beef and sear until mostly brown, about 5 minutes, stirring occasionally. Transfer to slow cooker. Sprinkle salt, cumin, oregano, paprika, and pepper over beef in slow cooker. Sear Peppers: Add sliced …
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WEBJun 19, 2018 · In a large bowl season steak with oregano, salt, and pepper. Set to the side. In the Instant Pot, set the saute setting for 7 minutes. Add oil into the insert. Once oil is hot, add in onions, garlic, peppers, olives, …
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WEBMar 14, 2020 · Lower the heat, cover, and cook for 15 minutes. Keep it at a gentle simmer, stir occasionally. Add the shredded steak (along with any broth remaining in the pot) to the tomato sauce. Stir well to combine. …
WEBJan 11, 2024 · Generously season the flank steak with salt, pepper, cumin, paprika, and oregano. In a large pot or Dutch oven, heat olive oil over medium-high heat and brown the steak on both sides. Remove and set …
WEBDec 9, 2011 · Reduce the heat to low and simmer, partially covered, until the broth is full flavored, at least 2 hours and up to 8 hours. Strain the broth through a mesh strainer and …
WEBFeb 25, 2023 · Heat vegetable oil in a large skillet over medium-high heat. Add flank steak and cook until browned, about 4 minutes per side. Dotdash Meredith Food Studios. …
WEB1 day ago · Add the garlic and sauté for 30 seconds. Return the shredded beef to the pot. Pour in the tomato sauce, white wine, and the reserved broth. Add the oregano, paprika, …
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WEBJan 3, 2021 · Sauté the onion and peppers for about 5 minutes. Stir in the garlic, oregano, paprika, ground cumin, and bay leaf and switch off the heat. Deglaze the bottom of the Instant Pot insert with the white wine, then stir …