Crockpot Pulled Pork Recipes Vinegar

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WEBMar 30, 2022 · This Healthy Crockpot Pulled Pork recipe is a perfect easy, filling weeknight dinner. This Healthy Crockpot Pulled Pork recipe is an …

Rating: 4.7/5(114)
Calories: 346 per serving
Category: Main Course
1. Clean off 'silver skin' from pork tenderloin. (This is optional, but recommended to keep it lean)
2. Clean off 'silver skin' from pork tenderloin. (This is optional, but recommended to keep it lean). Cut pork tenderloin into 5-6 inch sections. You can leave the tenderloins whole, but it will take longer to come to pressure.

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WEBApr 30, 2020 · Place the pork loin in the slow cooker, then cover with the BBQ sauce, salt, and pepper. Pour the beef broth into the slow cooker. …

Cuisine: American
Total Time: 8 hrs 10 mins
Category: Dinner
Calories: 290 per serving
1. Place the pork loin in the slow cooker, then cover with the BBQ sauce, salt, and pepper.
2. Pour the beef broth into the slow cooker.
3. Cook on low for 8 hours, or on high for four hours.
4. Shred the pork with two forks.

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WEBAug 12, 2023 · Instructions. Pat the pork dry with paper towels and set aside. In a small bowl, stir together the brown sugar, salt, garlic powder, …

Rating: 5/5(2)
Total Time: 13 hrs 20 mins
Category: Main Course
Calories: 218 per serving

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WEBJan 31, 2024 · Instructions. Place pork loin in a 4-6 quart crock pot and pour in apple juice. Combine seasoning salt, garlic powder, Italian …

Rating: 5/5(115)
Total Time: 8 hrs 10 mins
Category: Main Course
Calories: 222 per serving
1. Place pork loin in a 4-6 quart crock pot and pour in apple juice.
2. Combine seasoning salt, garlic powder, Italian seasoning, mustard, onion powder and black pepper and sprinkle half over pork loin. Turn and sprinkle on the remaining half.
3. Cover and cook on low until fall apart tender -- 8 to 10 hours.
4. Shred with two forks, discarding excess fat. Toss in remaining juices and coat with barbecue sauce as desired. Serve on hamburger buns.

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WEBCover with lid and cook on low for 12 hours (I cook it overnight). 1 pork roast, 1 tablespoon salt, 1 teaspoon black pepper, 1 1/2 cups cider vinegar. Remove the pork roast from the crockpot and shred it with forks (this …

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WEBOct 29, 2022 · Remove the pork to a board and let it rest for at least 20 minutes, but ideally an hour. This allows the interior juices to redistribute evenly throughout the meat, giving you a moister end result. Once the …

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WEB4 – 5 lb pork butt (Boston Butt) or shoulder; Dry Rub (see below) 1 onion, sliced thin; 1/2 cup apple cider vinegar and 1 cup apple juice, 1 can coca cola, or 1 can beer (ale or lager-style) – 12 oz total (just choose one …

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WEBSep 12, 2023 · In a small bowl, mix together coconut sugar and spices. Rub dry rub over pork tenderloins and put into slow cooker. Pour in water and soy sauce. Cook on low for at least 6 hours, 8 hours preferred. If …

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WEBOct 24, 2023 · Sear the pork shoulder for 1-2 minutes on each side until browned. Transfer pork out of the skillet. Deglaze the pan with a splash of broth and add this to the slow cooker. Slow cook the pork: Place pork

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WEBNov 10, 2021 · Instructions. If using vegetables, half onions and slice each half into 3-4 segments and layer on the bottom of the crock pot. Top with baby carrots. Add the apple cider vinegar to the bottom of the crockpot. …

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WEBFeb 26, 2024 · Place into the slow cooker. Stir together the apple cider vinegar, worcestshire sauce, and liquid smoke in a small bowl, then pour over the pork roast in the slow cooker. Cook on Low heat for 8-10 …

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WEBAug 29, 2019 · Place the vegetable oil on the bottom of the crock pot and add the pork. Combine all crock pot ingredients in a large bowl and pour it over the pork. Cover and cook on low for 8 hours or on high for 5. …

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WEBMay 18, 2018 · Add the onions to the bottom of the Crock-Pot (affiliate link). Rub the dry seasoning mixture all over the pork. Place the pork on top of the onions. Pour a bit of Liquid Smoke on top, then add half of the …

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WEBAug 19, 2019 · Directions. Place the pork in a slow cooker. Mix remaining ingredients together, and add to the pork. Cook on low for 10 hours, or until the pork falls apart! Remove the pork from the crockpot and shred with …

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WEBNov 3, 2020 · In a bowl, mix salt, pepper, brown sugar, onion powder, garlic powder, smoked paprika and cayenne pepper and rub all over meat. Add chicken broth, cider vinegar, Worcestershire sauce and liquid smoke to …

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WEBJan 3, 2024 · Step. 3 Combine the salt, brown sugar, ground mustard, and black pepper in a small bowl. Rub all over the pork shoulder. Place fat cap side down in the insert of a slow cooker. Add the onions, thyme, and …

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WEBJan 7, 2019 · Trim off any large sections of fat and discard. In a small bowl, combine 2 tablespoons of the brown sugar, smoked paprika, salt, pepper, and garlic powder. Rub the mixture all over pork until it's soaked in and …

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