Crockpot Beef Chuck Roast Mustard Sauce Recipe

Listing Results Crockpot Beef Chuck Roast Mustard Sauce Recipe

WebSep 1, 2020 · 1/4 cup Wondra or flour. Removing meat and vegetables from pot. After removing the solids and leaving just the juices in the pot, over …

Rating: 5/5(4)
Total Time: 1 hr 35 mins
Category: Main Course
Calories: 368 per serving
1. Cut any excess fat off of roast. Then slice the roast into 2” or 3” chunks.
2. Set Instant Pot to Sauté high add and heat oil. When oil is shimmering, add beef and sear on all sides for a deep browning.
3. Remove beef and add onion and saute till tender and translucent. Add beef broth and deglaze the bottom of the pot. Add the garlic, horseradish and red wine. Coat the roast chunks with the meat seasoning mix. Place the roast chunks into the Instant Pot
4. Cover Instant Pot and secure the lid. Set the manual/pressure cook button to 50 minutes if making potatoes and carrots with the roast. At the end of 50 minutes do a pressure quick release and add in a steamer basket full of cubed potatoes and carrots directly on top of the roast.

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WebPot Roast: Spray slow-cooker with cooking spray. Heat oil to medium-high in a medium skillet. Brown meat in the skillet on all sides. Remove and place in the slow-cooker. Add …

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WebJan 11, 2023 · Directions. Mix cream of mushroom soup, chopped onion, and chuck roast in a slow cooker. Cook on Low for 8 to 9 hours or High …

Rating: 4.2/5(36)
Total Time: 3 hrs 10 mins
Category: Dinner
Calories: 305 per serving
1. Mix cream of mushroom soup, chopped onion, and chuck roast in a slow cooker.
2. Cook on High for 3 to 4 hours, or on Low for 8 to 9 hours. Add carrots, potatoes, string beans, and parsley 1 1/2 hours before the pot roast done.

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WebJan 13, 2021 · Heat cast iron skillet to high heat and add oil and butter. Once the skillet is very hot, carefully sear roast on all sides for about a …

Ratings: 28
Servings: 8
Cuisine: American
Category: Main Course
1. Add onions and carrots to the bottom of your slow cooker.
2. Season the beef roast with salt and pepper on all sides. Heat cast iron skillet to high heat and add oil and butter. Once the skillet is very hot, carefully sear roast on all sides for about a minute on each side. Transfer to a slow cooker with drippings.
3. In a small bowl, whisk beef broth, balsamic vinegar, ketchup, soy sauce, mustard, garlic and brown sugar. Pour over meat and veggies. Sprinkle with dried parsley.
4. Place lid on slow cooker and cook on high for 4 hours or on low for 8 hours.

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WebMar 1, 2024 · Step 1: Season the beef. Allow the beef to sit at room temperature for about one hour before seasoning. Sprinkle the chuck roast all over with 4 teaspoons of the salt and 2 teaspoons of the pepper. Step …

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WebJan 20, 2020 · Cover and cook on low 6-8 hours. Remove the pot roast and veggies from the slow cooker once finished and set aside on a plate. If making the gravy, use the leftover liquid in the slow cooker by adding the …

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WebSep 18, 2022 · 1. Coat the beef roast in oil, then season roast generously. 2. Sear the meat in a hot skillet to get a golden crust. Place in the Crock Pot. 3. Simmer the beef broth in the hot skillet for 1 minute, scraping up the …

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WebTo Assemble. Mix first 4 ingredients in a small bowl. Brush mixture over roast with pastry brush. Store in large zipper bag. To Cook. Place roast in slow cooker. Add water. Cook on low for 8 hours. Cook mashed …

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WebAug 24, 2011 · STEP TWO: Next, make several slits in the top of the roast and lay it on top of the potatoes and carrots. STEP THREE: Then, in a small bowl, whisk together the rest of the ingredients and pour it over the …

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WebMelt 4 tablespoons butter in a small saucepan over medium heat. Sprinkle in ¼ cup flour and whisk to create a roux. Cook over medium heat, while whisking, until lightly browned, about 1-2 minutes. Slowly stir in 2 ½ cups …

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WebDec 9, 2021 · In a mixing bowl, combine the all-purpose flour and ¼ cup broth, whisking until smooth. 2 Tablespoons all-purpose flour, 1 1/4 cups low-sodium beef broth. In the bottom of a slow cooker, add the flour …

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WebPreheat the oven to 325˚F. In a large, heavy ovenproof pot, heat the oil over medium heat, swirling to coat the bottom. Cook the beef for 2 to 3 minutes on each side. Sprinkle the …

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WebWhen the oil is hot, sear the meat for a few minutes on each side. Place and mix all the vegetables in the bottom of the slow cooker. Then place the piece of meat on the vegetables in the slow cooker. In a bowl, combine …

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WebFeb 17, 2021 · Heat oil in large skillet over medium-high, brown roast 3-4 minutes on all sides. Pour about ¼ cup of beef broth in your crock, then place browned roast in crock. In the same skillet over medium heat, …

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WebFor the Gravy: When the meat is cooked, remove the roast from the slow cooker and tent with foil. Remove the onion and celery from the pot and set aside (you will use a few …

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WebJan 17, 2018 · First, place the entire thawed contents from the slow cooker balsamic dijon pot roast kit into your slow cooker. Then add in the potatoes, 3 to 4 sprigs of both rosemary and thyme. Next, pour in 2 cups of beef

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WebMar 12, 2024 · 1. Low Sodium Chicken Noodle Soup. Curl up with a bowl of your favorite soup recipe but with a heart-healthy twist! This chicken noodle soup has only 164mg of …

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