Crispy Cajun Fried Alligator Recipe

Listing Results Crispy Cajun Fried Alligator Recipe

DirectionsStep1Cut the alligator into 1-2 inch pieces.Step2Combine the buttermilk with the hot sauce, then add the alligator. Let it soak for 2-4 hours in the fridge.Step3Mix the Cajun seasoning and flour together.Step4Heat oil in a Dutch oven or other deep pot to 350F degrees. Oil should be about 3 inches deep.Step5Dip the alligator pieces in the flour mixture then gently place them in the oil. Cook for 5-8 minutes, until golden brown on the outside.Step6**Cook in 3 batches to ensure each batch fries up crisp and non-greasy.Step7Remove and drain on paper towels. Serve with Cajun remoulade sauce or dip in ranch dressingIngredientsIngredients1 poundAlligator Meat (tail or filet)1 cupButtermilk1 tablespoonLouisiana Hot Sauce1 cupFlour1 tablespoonCajun Seasoningadd Vegetable Oil (for frying)NutritionalNutritional300 Calories7 gTotal Fat4 mgCholesterol19 gCarbohydrate100 mgSodium38 gProteinFrom wenthere8this.comRecipeDirectionsIngredientsNutritionalExplore furtherFRIED ALLIGATOR BITES AIR FRYER - YouTubeyoutube.comBlackened Alligator & Comeback Dipping Sauce How to …youtube.comAlligator Bites - Better Than Bouillonbetterthanbouillon.comDeep fried alligator nuggets – Wild Game Meat Recipesowetogrub.comAlligator Nuggets - BREADED - Cajun Grocercajungrocer.comRecommended to you based on what's popular • Feedback

  • RecipesTop ratedQuickLow calLow carb

    Crispy Cajun Fried Alligator Recipe

    Preview

    See Also:

    Show details

  • WebJan 25, 2021 · Pour in the breadcrumbs and toss them to coat all the meat evenly. Place the lard into a hot skillet and allow it to melt completely …

    Servings: 2
    Calories: 608 per serving
    Total Time: 30 mins

    Preview

    See Also: Share RecipesShow details

    WebMar 30, 2024 · Watch on. Fried alligator has earned its place as a Southern U.S. delicacy—distinctive for its firm texture and mildly fishy flavor—comparable to chicken, …

    Preview

    See Also: Share RecipesShow details

    WebJun 26, 2017 · email. By Ace Champion June 26, 2017 9:49 am Follow @chefchampion. An easy step-by-step on how to make mouthwatering Cajun Fried Alligator that has been marinated in cajun seasonings, …

    Preview

    See Also: Food RecipesShow details

    WebOct 12, 2023 · Instructions. In a small bowl, combine mayonnaise, mustard, ketchup, Worcestershire, minced onion, and ½ teaspoon Cajun seasoning. In a medium Dutch …

    Preview

    See Also: Share RecipesShow details

    WebAug 24, 2020 · Season the alligator chunks with salt and pepper and place inside of a bowl or sealable bag with the buttermilk. Marinate for at least an hour, but no more than 24. …

    Preview

    See Also: Meat Recipes, Tea RecipesShow details

    WebJun 16, 2017 · 3 Heat vegetable shortening in a large cast-iron skillet until it registers 350°F (176°C) or use a recommended electric deep fryer. 4 In a separate bowl whisk together the buttermilk, mustard, and eggs. Whisk …

    Preview

    See Also: Food RecipesShow details

    WebIn a bowl, combine flour and seasonings. Slowly pour the beer into the flour mixture, blending well. Heat the coconut oil in a large frypan. Dip each gator nugget in the beer batter. Coat with corn meal. Fry in hot expeller …

    Preview

    See Also: Beer Recipes, Healthy RecipesShow details

    WebCut the 3 pounds of alligator meat tail or filet into bite-sized pieces. b. In a bowl, combine the cut alligator meat with 2 cups of buttermilk, ensuring all pieces are coated. c. Add 2 …

    Preview

    See Also: Share RecipesShow details

    WebPrepare alligator. To get started, rinse and pat the 1-pound alligator sirloin dry and then cut it into 1-inch bite-size chunks. Season meat. Next, toss the alligator pieces with ½ tablespoon of olive oil and 2 tablespoons of …

    Preview

    See Also: Share RecipesShow details

    Web1 lb. boneless alligator, fresh or frozen. 1 lb. boneless alligator, fresh or frozen. 2 tablespoon cajun seasoning. 2 tablespoon cajun seasoning. 1 teaspoon garlic powder. …

    Preview

    See Also: Share RecipesShow details

    WebNov 13, 2023 · Enjoy these Fried Alligator bites with a crispy outside and a moist, tender inside – ideal for dipping in your favorite sauce! Cajun Grilled Alligator. Cajun grilled …

    Preview

    See Also: Share RecipesShow details

    WebApr 4, 2023 · Alligator is a lean, white meat that is rich in protein and low in cholesterol. It tastes similar to chicken and has a slightly fishy flavor but with a texture that is similar to …

    Preview

    See Also: Share RecipesShow details

    WebDirections. In a large bowl, add the gator meat and season with cajun seasoning. Pour in buttermilk and hot sauce. Seal the bowl and let marinate in the refrigerator for 3 hours or …

    Preview

    See Also: Meals RecipesShow details

    WebCrispy Fried Alligator Bites With Meat, Buttermilk, Louisiana Hot Sauce, Flour, Cajun Seasoning, Vegetable Oil

    Preview

    See Also: Share RecipesShow details

    WebNov 19, 2013 · 1. Over medium heat, heat 1½ tablespoons of cooking oil, and when hot, add alligator. 2. Brown meat on all sides, then remove from pot. 3. In the same pot, reduce …

    Preview

    See Also: Food RecipesShow details

    WebJun 14, 2023 · 1. Finely chop alligator. 2. In a large bowl, combine buttermilk and seasoning. Then add alligator pieces. Let stand 20 minutes. 3. While the alligator is …

    Preview

    See Also: Share RecipesShow details

    Most Popular Search