Crisco Shortening Oatmeal Raisin Cookies

Listing Results Crisco Shortening Oatmeal Raisin Cookies

WEBMix until just incorporated. 5. Chill the dough, covered, in the fridge for an hour or longer. Preheat the oven to 375 degrees F (350 degrees F in a convection oven). 6. Make 1 1/2 inch balls. Bake 12 to a sheet for about …

Preview

See Also:

Show details

WEBMay 2, 2024 · Preheat the oven: Preheat the oven to 350°F. Make the cookie dough: Beat together the shortening, brown sugar, and white sugar. Add the eggs and vanilla extract, and beat well. Whisk together the flour, …

Preview

See Also:

Show details

WEBDec 10, 2020 · Using a standard tablespoon measuring spoon or a small ice cream scoop or oiled hands, pick up golf ball sizes of the dough and place them on the cookie sheet about 1/2 inches apart ( these cookies

Preview

See Also:

Show details

WEBMar 21, 2024 · Instructions. Preheat oven to 325 degrees. Soak 2 cups raisins in hot water for 5 minutes. Drain and set aside. Cream Crisco and sugar together. Beat in eggs one at a time. Combine and gradually add …

Preview

See Also: Baking RecipesShow details

WEBJul 11, 2023 · Wet ingredients: In a large bowl or stand mixer cream the butter and sugar together for 2-3 minutes. Beat in the vanilla, then the egg next and finally the oats. Mix to combine then add the milk and mix …

Preview

See Also: Bread RecipesShow details

WEBFeb 28, 2021 · Stir in the old-fashioned rolled oats and set aside. In the bowl of a stand mixer fitted with the paddle attachment or in a large mixing bowl using a handheld mixer, beat the butter, brown sugar, and …

Preview

See Also: Share RecipesShow details

WEBOct 21, 2022 · Add to creamed mixture, stirring just until combined. Stir in the oats, raisins and pecans if desired. Shape into 1-in. balls. Place 2 in. apart on ungreased baking sheets. Flatten with a greased glass bottom. …

Preview

See Also: Share RecipesShow details

WEBInstructions: Preheat oven to 350° F. Line a baking sheet with parchment paper. With electric hand mixer on medium-high, beat oil, sugar, egg & vanilla in a bowl for 1 minute. On low speed, stir in oats, flour, baking …

Preview

See Also: Share RecipesShow details

WEBFeb 19, 2009 · 3/4 cup (120 grams) raisins (see Note) 1/2 cup walnuts (65 grams), chopped (optional) In a large bowl, cream together the butter, brown sugar, egg and vanilla until smooth. In a separate bowl, whisk the …

Preview

See Also: Share RecipesShow details

WEBAdd gradually to shortening mixture at low speed. Beat until well blended. Stir in chocolate chunks, oats, nuts and raisins with spoon. Drop by heaping tablespoonfuls 3 inches …

Preview

See Also: Chocolate RecipesShow details

WEBheat oven to 375 degree's. Line a baking sheets with parchment paper or spray with canola oil spray. 3. Sift flour, baking soda, baking powder, cinnamon, and salt together. 4. in a separate bowl. Beat brown sugar, …

Preview

See Also: Share RecipesShow details

WEBOct 5, 2023 · Measure the shortening, brown sugar, and white sugar into a large bowl or the mixing bowl of a stand mixer fitted with the paddle attachment and cream them together. Add the eggs, water, and vanilla …

Preview

See Also: Share RecipesShow details

WEBFeb 23, 2023 · Preheat oven to 375 degrees F. With a stand mixer or hand electric mixer, beat shortening, eggs, both sugars, and vanilla until well mixed. In a separate bowl, whisk together flour, soda, salt, cinnamon …

Preview

See Also: Share RecipesShow details

WEBHeat oven to 350 degrees. In a large bowl, beat butter, Crisco, and sugars on medium speed of electric mixer until creamy. Add in the eggs and vanilla; beat until well incorporated. Add in the flour, baking soda, …

Preview

See Also: Share RecipesShow details

WEBDec 12, 2023 · Using a hand of stand mixer, mix until well combined - about 2 minutes. Add in eggs and vanilla. Mix until just combined. Add in flour, baking soda, baking powder, salt, cinnamon, all spice, nutmeg, and …

Preview

See Also: Share RecipesShow details

Most Popular Search