Creamy Chicken Gnocchi Soup Recipes

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WEBMay 7, 2024 · Cook in microwave for about 4 minutes until soft. In a large nonstick pan or pot, melt butter. Add garlic and cooked vegetables. …

Rating: 5/5(2)
Total Time: 55 mins
Category: Main Course
Calories: 299 per serving

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WEBFeb 4, 2022 · Add the cornstarch and whisk to form a cornstarch slurry. Add the cornstarch slurry, remaining evaporated milk, and chicken broth to …

Rating: 4.9/5(31)
Total Time: 40 mins
Category: Main Course
Calories: 270 per serving

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WEBOct 24, 2022 · Heat the oil in a large dutch oven or soup pot over medium-high heat. Add the chicken and cook until no longer pink, then season with salt and pepper. Stir in the …

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WEBOct 17, 2023 · Heat a large pot over medium heat, and spray with olive oil. Add celery, onions, and carrots and sauté for 5 minutes, until the onions are soft. Add in the garlic …

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WEBOct 14, 2020 · Add the minced garlic (2 cloves), stir, and sauté until fragrant (about 15-30 seconds). Add the flour (1/4 cup) and stir to coat the veggies. Cook for about 1 minute, stirring frequently. Pour in the chicken broth (4 …

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WEBFeb 5, 2021 · 2 medium carrots, 8 ounces gnocchi. Put the cornstarch in a 2-cup measuring cup and pour in a little of the cream. Mix well then add the rest of the cream to the measuring cup. 3 ½ tablespoons cornstarch, 1 …

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WEBTo the pot with the veggies, stir in the Italian seasoning, thyme, celery salt, pepper, and garlic. Let cook 30 seconds, until the garlic is fragrant. Add the cornstarch slurry, remaining evaporated milk, and chicken broth. …

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WEBJan 19, 2021 · Sauté for 5-10 minutes, until onions are becoming translucent. Stir in seasonings. Turn heat to high and add chicken broth, heavy cream, bay leaf, wild rice …

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WEBNov 22, 2023 · Add the gnocchi, optional frozen peas, and the diced/shredded chicken back to the pot. Stir to combine. Place the optional bay leaf on top and let the soup simmer, covered, for 10-15 minutes or …

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WEBFeb 2, 2017 · Instructions. Heat oil over medium heat in a large heavy bottomed soup pot. Add celery, onion and garlic and cook until soft and fragrant, about 5 minutes. Add whole chicken breasts, chicken stock, …

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WEBJan 26, 2021 · Instructions. Heat half of the oil in a large Dutch oven over medium heat. Add in the chicken and season with salt and pepper. Cook undisturbed for 2-3 minutes, then stir and continue to cook for 2-3 …

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WEBFeb 20, 2024 · Add the minced garlic, fresh thyme, paprika, salt, pepper, and sundried tomatoes to the pot. Mix well and saute for 5 minutes. Add the remaining 2 tbsp of butter and melt. Add 2 tbsp of flour and mix. Allow to …

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WEBJan 21, 2021 · Once browned a bit, set them aside. In a pot, add the olive oil over medium heat and sauté the celery, carrot, onion and garlic. Mix in the salt, pepper, and Italian …

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WEBDec 8, 2022 · 1. In a large soup pot set over medium heat, combine the olive oil and onion. Cook 5 minutes, until fragrant. Add the carrots and celery. Cook another 3 minutes. 2. Stir in the butter and flour, cook 1 …

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WEBMar 1, 2024 · Set a large 6-8 quart soup pot (or Dutch oven) over medium heat. Add the olive oil to the pot. Once hot, stir in the onions, celery, carrots, and garlic. Stir and sauté for 2 to 3 minutes. Stir in the all-purpose flour …

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WEBJun 27, 2016 · Saute the onion, celery, garlic, carrot in oil over medium heat until onion is translucent. Add chicken, chicken stock, half and half, salt and pepper, thyme. Heat to boiling, then add gnocchi. Gently boil for 4 …

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WEBMar 22, 2020 · 1. Heat olive oil on medium heat in a large dutch oven or stock pot. 2. Add in carrots, celery, and onion and season with salt and pepper. Cook for 5-6 minutes or until onions are translucent. Add in …

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