Cranberry Apricot Chutney Recipe

Listing Results Cranberry Apricot Chutney Recipe

WEBInstructions. In a medium saucepan, bring cranberries, granulated sugar, and ½ cup water to a boil over medium heat, stirring occasionally. Cook until cranberries begin to burst, …

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WEBNov 23, 2021 · When hot, add the oil, onion, garlic, salt and pepper. Cook, stirring frequently until onions are translucent, about 3 minutes. Add the …

Servings: 10
Total Time: 30 mins

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WEBNov 23, 2021 · Instructions. Mix together all of the ingredients in a heavy, medium (2 to 3-qt) pot and bring to a rapid boil over high heat. Reduce the heat to low, cover with a lid, …

Cuisine: American, Indian
Total Time: 1 hr 15 mins
Category: Sauces & Dressings
Calories: 47 per serving

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WEBSep 26, 2022 · In a medium bowl, mix together the apricots, cranberries, raisins, cinnamon, ginger, allspice, and cloves. In a medium saucepan, boil water and sugar, stirring constantly, until sugar is dissolved. Add the …

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WEBStep two. Cook over medium heat until gently bubbling around edges; reduce heat if necessary to maintain this rate of cooking. Continue for about 10 minutes, stirring occasionally, or until most of liquid is absorbed.

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WEBNov 15, 2013 · Instructions. Heat the oil and add in the ginger and saute lightly for a minutes. Add in the mustard seeds and wait for them to pop. Add in the nigella seeds. Add in the cranberries and the bay leaves and …

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WEBIn saucepan, combine all ingredients; cook until reduced by a third. About 20 minutes. Remove from heat and let cool. Store in refrigerator until ready to give or personally use.

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WEBStir in cranberries, apricots, brown sugar, vinegar, and ginger; reduce heat. Simmer, uncovered, for about 5 minutes or until the berries have popped and mixture starts to …

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WEBNov 10, 2020 · 2. Add the cranberries, stir, cover and continue simmering for 10 more minutes or until the cranberries have stopped making ‘popping’ sounds and the mixture has thickened, stirring occasionally. 3. Remove …

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WEBRinse berries. In a 3- to 4-quart pan over medium-high heat, bring 1 cup water, cranberries, sugar, apricots, currants, raisins, and vinegar to a boil, stirring often. Reduce heat and …

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WEBMix first 7 ingredients in med bowl. In saucepan boil water, vinegar, and sugar, until sugar dissolves. Then add fruit and spice to saucepan, reduce heat, and cook for 10 min.

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WEBNov 16, 2015 · Preparation. Step 1. Place tomato sauce, cranberries, apricots and honey in medium saucepan; mix well. Step 2. Cook over medium heat until gently bubbling around edges; reduce heat if …

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WEBStep two. Cook over medium heat until gently bubbling around edges; reduce heat if necessary to maintain this rate of cooking. Continue for about 10 minutes, stirring occasionally, or until most of liquid is absorbed.

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WEBIn a 4-quart saucepan, over medium-high heat, bring the water, cranberries, sugar, apricots, currants, raisins & vinegar to a boil, stirring often. Reduce heat & simmer, stirring …

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WEBAug 2, 2023 · Directions. In a small saucepan, combine the cranberries with the sugar and cook over moderate heat, stirring, until the sugar dissolves and the cranberries release …

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WEBIn a medium bowl mix together the apricots with cranberries, raisins, cinnamon, ginger, allspice and cloves. In a saucepan boil the water with sugar stirring constantly until not …

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WEBDirections. Step 1. Combine all ingredients in a medium saucepan over medium-high heat; bring to a simmer, stirring constantly. Reduce heat, and simmer 15 minutes or until thick, …

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