Copycat Biscoff Cookie Recipe

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WEBSep 10, 2016 · Preheat oven to 325°F, and line another baking sheet with parchment paper. Using a thin spatula, carefully lift up the cookies from …

1. In a large mixing bowl (or the bowl of a stand mixer), combine butter or Earth Balance, sugar or erythritol, and brown sugar or erythritol plus molasses and beat until combined and fluffy. Add in molasses, egg or egg replacer, and vanilla extract and beat until smooth. Add in almond meal, cinnamon, ginger, cloves, and salt and stir until combine.
2. Turn the cookie dough out onto a piece of parchment paper. Place another piece of parchment paper on top of the dough and, using a rolling pin, roll out the dough to 1/4 inch thickness. Place on a baking sheet. Chill in the freezer for one hour. After an hour, fetch the baking sheet from the oven and carefully peel the cookie dough fro the parchment paper. Using a pizza cutter, cut the dough into 48 even squares.
3. Preheat oven to 325°F, and line another baking sheet with parchment paper. Using a thin spatula, carefully lift up the cookies from the original parchment paper and place 1 inch apart on the prepared baking sheet. Bake in the oven at 325°F for 12-15 minutes, or until they're golden/slightly brown. Let cool on wire racks. Feel free to make some cookie butter... if these last that long. Devour.

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WEBMar 29, 2024 · Wet ingredients: In the bowl of a stand mixer, add butter, white sugar, and brown sugar then mix for 1 minute. Add 1 cup cookie

Rating: 5/5(4)
Calories: 393 per serving
Category: Dessert

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WEBJun 4, 2019 · Instructions. In a medium-sized bowl, mix together flour, spices, baking powder, baking soda and salt. In the bowl of a stand …

1. In a medium-sized bowl, mix together flour, spices, baking soda, baking powder, and salt.
2. In a separate large bowl, cream together the butter, sugar, and brown sugar with an electric mixer on low speed. Add in the vanilla extract.
3. Gradually blend the flour mixture into the butter mixture until it is well combined. The dough may feel dry and crumbly.
4. Bring the dough into a ball, cover, and chill for a minimum of 1 hour.

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WEBMar 23, 2023 · Directions. Adjust oven rack to lower-middle position, and preheat to 350°F (180°C). In the bowl of a stand mixer fitted with a paddle attachment, combine candi or toasted sugar with butter, baking soda, …

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WEBAug 1, 2021 · Hello, everyone! Do you miss Biscoff cookies but are worried about the sugar content? Then this recipe is for you. It makes use of erythritol as the sweetene

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WEBNov 12, 2021 · Shape the dough into a ball, flatten, cover and place in the fridge for at least an hour or overnight. Preheat the oven to 350°F (180°C). Take the dough out of the fridge and allow it to come back to room …

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WEBDec 16, 2020 · Instructions. Preheat oven to 350 F. In a medium-sized bowl, mix together flour, spices (cinnamon, nutmeg, cloves, and cardamom), baking soda, baking powder, and salt. In a separate large …

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WEBNov 10, 2020 · Preheat oven to 350 degrees. Line 2 baking sheets with parchment paper. In a small mixing bowl, whisk together cinnamon, coriander, allspice, nutmeg, and ginger until evenly combined. Measure …

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WEBNov 26, 2021 · Add almond flour, baking soda, xanthan gum, salt and spices to a medium bowl. Whisk until thoroughly combined and set aside. Cream butter in a large bowl with an electric mixer, 1 minute. Add in …

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WEBAug 28, 2022 · STEP 1: Beat the vegan butter and Biscoff cookie butter in a large bowl until smooth and creamy. STEP 2: Add the cane sugar and brown sugar to the bowl. Mix …

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WEB1 large egg. Instructions. •In a medium bowl whisk the flour, baking soda, cinnamon, nutmeg, clove, ginger, cardamom, anise, and salt to combine. Set aside. •In the bowl of …

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WEBDec 13, 2015 · This makes the cookie dough easier to scoop and roll. Preheat oven to 350°F (177°C). Line two large baking sheets with parchment paper or silicone baking mats. ( Always recommended for …

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WEBPreheat oven to 350 degrees. In a large bowl, beat butter, 1/2 cup of biscoff spread, and sugars for 3-5 minutes or until smooth and creamy. Beat in eggs and vanilla. Whisk together flour, cornstarch, baking soda, …

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WEBOct 23, 2023 · Weigh the flour, then whisk the flour, baking soda, and salt in a small bowl. Put the butter, Biscoff butter, white sugar, and brown sugar in a medium-size mixing bowl. Use an electric hand mixer to beat it until …

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WEBSep 23, 2021 · Preheat the oven to 350. Add butter, brown sugar, sugar, and cookie butter to a bowl. Mix for 2-3 minutes until smooth and lighter. Add egg and vanilla and mix until just combined. Add flour, baking soda, …

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WEBOct 17, 2023 · 1 large egg + 1 large egg yolk, 2 teaspoons vanilla extract, 1 1/4 cups white chocolate chips, 10 Biscoff cookies. Shape the dough into approximately 8 large dough balls (about 1/2 cup each). Place the …

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WEBJul 23, 2022 · Preheat the oven to 350°F. Line a baking sheet with parchment paper. Make the cookie dough: In a large bowl, or the bowl of a stand mixer fitted with a paddle attachment, beat the butter and brown …

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