Cooking Light Apple Cake Recipe

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Low Carb Apple Dessert Recipes TheSuperHealthyFood

WebHOW TO MAKE THE QUICK LOW CARB APPLE CAKE First things first: Preheat the oven to 350°F/175°C and grease a small loaf pan (approx. 8 in/ 20 cm). …

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Frequently Asked Questions

How do you make a keto apple cake?

A keto apple cake that is flavored with cinnamon, apples and chopped walnuts. Perfect as a snack or with your morning coffee! Preheat the oven to 375 degrees. Cream the butter and sweetener together until smooth and fluffy. Add the eggs one at a time, beating well after each, then add the vanilla extract.

How do you make a low carb apple dump cake?

Low Carb Grain Free Apple Dump Cake. Ingredients. Instructions. Preheat oven to 325 degrees. In a large bowl whisk the flour, Swerve, cinnamon and baking soda together. Whisk in eggs, butter and stevia until combined. Stir in the apple slices until coated. Spread mixture into a greased 9 by 13 baking dish.

How do you bake a cake with apple slices?

Grease an 8 inch cake pan with 1 tbsp coconut oil. Pour cake batter into the cake pan. Arrange the apple slices on top of the cake batter. Sprinkle with cinnamon. Bake at 325°F for 45-55 minutes or until a toothpick inserted in the cake comes out clean.

Can you use canola oil instead of butter for apple cake?

We use canola oil in place of butter in the cake batter, saving 4.3g sat fat per slice. The oil's delicate texture adds a light, fluffy crumb to the cake, while the neutral flavor helps carry the warm spices and natural sweetness of the apples.