Cooking Light Apple Cake Recipe

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WebQuick Low Carb Apple Cake This easy apple cake without flour and sugar has only 4 ingredients and is quick to bake. Perfect if you're looking for a delicious gluten …

Rating: 5/5(1)
Calories: 169 per servingTotal Time: 45 mins

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WebTry Our Top-Rated Cinnamon-Apple Cake This 5-star cake comes together in a flash and can be served as dessert or a breakfast coffee cake. View Recipe: Cinnamon-Apple Cake

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WebTip #2: Canola Oil. We use canola oil in place of butter in the cake batter, saving 4.3g sat fat per slice. The oil's …

Estimated Reading Time: 2 mins

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WebTo make the cake layer: Preheat the oven to 375 degrees. Cream the butter and sweetener together until smooth and fluffy. Add the eggs one at a time, beating well …

Rating: 5/5(21)
Total Time: 47 minsCategory: Keto CakeCalories: 306 per serving

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WebThis reminds me of an apple cider cake or a decadent apple coffee cake to serve for brunch! Step One: Warm the oven to 350 degrees F. and prepare a baking pan by …

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WebView Recipe: Warm Apple-Buttermilk Custard Pie Warm, cinnamon apples combine with a creamy custard for a fun twist on apple pie. Tip: The key to both a flaky piecrust and crisp …

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WebApple Coffee Cake Apples and raisins provide the moistness, which means less oil can be used in this low saturated fat, low cholesterol, and low sodium coffee cake. CALORIES: …

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Web2 cups peeled and grated apples (about 4 apples) 1⁄2 cup sugar 1 1⁄4 cups flour 1 egg white, beaten 1⁄4 cup oil 1⁄4 cup chopped walnuts (optional) 1 teaspoon cinnamon 1 …

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WebWe've limited these low-carb dinners to 30 grams of carbohydrates per serving. Many are even lower than our 30-gram cap. Any carbs you do see in this collection are of the "smart" …

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WebNo coconut flour - To make this keto apple cake without coconut flour, replace it with 3 times the amount of almond flour. Dairy free - For a dairy free keto apple cake, replace the …

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Web1 apple 1⁄2 teaspoon allspice directions Turn on the oven to 180°C - 350°F Line a square baking pan with baking paper. In a large mixing bowl beat egg whites until soft peaks …

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Webcilantro, garlic, apples, olive oil, salt, tomatillos, Mexican crema and 2 more Apple Cinnamon Pork Chops Pork salt, white onion, pepper, apples, brown sugar, bone-in ribeye …

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WebPreheat oven to 325 degrees. In a large bowl whisk the dry ingredients (flour, Swerve, cinnamon and baking soda) together. Whisk in the wet ingredients (eggs, butter …

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WebSet aside. Add the almond flour, coconut flour, baking soda, baking powder, brown and regular erythritol, cinnamon, and all spice to a large mixing bowl. Whisk …

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WebYou can always count on George. 6. Apple Cake. genaw.com. Served plain for breakfast or fancied up with some cream cheese or whipped cream topping you are going to love this Apple

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WebLet the mixture sit for a couple minutes to allow the coconut flour to settle and firm up a bit while you cut up the apples. Cut 2 apples into uniform slices. Grease an …

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WebPreheat the oven to 375°F. 2. Cut the apple and shred the half apple into small pieces. 3. Melt the butter in a saucepan. Let cool and pour over the apples. 4. Add …

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Frequently Asked Questions

How do you make a keto apple cake?

A keto apple cake that is flavored with cinnamon, apples and chopped walnuts. Perfect as a snack or with your morning coffee! Preheat the oven to 375 degrees. Cream the butter and sweetener together until smooth and fluffy. Add the eggs one at a time, beating well after each, then add the vanilla extract.

How do you make a low carb apple dump cake?

Low Carb Grain Free Apple Dump Cake. Ingredients. Instructions. Preheat oven to 325 degrees. In a large bowl whisk the flour, Swerve, cinnamon and baking soda together. Whisk in eggs, butter and stevia until combined. Stir in the apple slices until coated. Spread mixture into a greased 9 by 13 baking dish.

How do you bake a cake with apple slices?

Grease an 8 inch cake pan with 1 tbsp coconut oil. Pour cake batter into the cake pan. Arrange the apple slices on top of the cake batter. Sprinkle with cinnamon. Bake at 325°F for 45-55 minutes or until a toothpick inserted in the cake comes out clean.

Can you use canola oil instead of butter for apple cake?

We use canola oil in place of butter in the cake batter, saving 4.3g sat fat per slice. The oil's delicate texture adds a light, fluffy crumb to the cake, while the neutral flavor helps carry the warm spices and natural sweetness of the apples.

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