WebThere are 90 calories in 1 serving (8 oz) of City Barbeque Sweet Vinegar Slaw.: Calorie breakdown: 45% fat, 48% carbs, 8% protein.
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The perfect vinegar-based slaw for barbecue sandwiches or smoked meats. In a food processor, finely chop cabbage, onion and peppers. Place all chopped vegetables in a large bowl. Bring vinegar, oil, sugar, & spices to a boil.
There are 90 calories in 1 serving of City Barbeque Sweet Vinegar Slaw. Calorie breakdown: 45% fat, 48% carbs, 8% protein.
DIRECTIONS 1 In a large bowl, combine the coleslaw and onion. 2 Put aside. 3 In a separate bowl, combine the Splenda, salt, pepper, celery seed, mayonnaise,whipping cream, vinegar and lemon juice, using a whisk. 4 Pour over the coleslaw mix, stir gently to mix. 5 Refrigerate for 1 hour.
Make low carb keto coleslaw dressing. In a small bowl, whisk together mayonnaise, apple cider vinegar, powdered erythritol, and celery seeds. Season with salt and pepper to taste. TIP: Apple cider vinegar makes this a paleo coleslaw recipe. If that doesn’t matter to you, white vinegar works just fine for keto as well.