Chickpea Flourless Cookies

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WEBUse a food processor and blend in 30-second bursts, stopping the food processor every 30 seconds to scrape down the sides of the bowl. Repeat this blending/scrapping process a …

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WEBCookie dough will be sticky and is not meant to be rolled into balls. Use spoon to help shape the edges of the cookies if they look a little messy. Top cookies with more chocolate …

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WEBPreheat oven to 350°F and line a baking sheet with parchment paper. In a food processor, combine chickpeas, almond butter, maple syrup and vanilla, and process until smooth, …

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WEBPress some shredded coconut into the tops of the cookie dough prior to baking if you’re a coconut lover. Exchange the chickpeas for black beans, great northern beans, or white …

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WEBPreheat the oven to 325 F. Drain and rinse your chickpeas. Then, pat dry with paper towel or a dish towel to remove. as much moisture as you can. Using a food processor, …

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WEBPreheat oven to 350 degrees F and spray 8x8 inch pan with nonstick cooking spray. In a food processor, add all ingredients except chocolate chips and process until batter is …

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WEBPreheat the oven to 350ºF and line a large baking sheet with parchment paper. In a large bowl, combine the butter, peanut butter, and sugar, and mix well. Add in the egg and …

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WEBInstructions. Place chickpeas in a food processor or blender, process until roughly broken down. Add remaining ingredients except coconut flour and chocolate chips – chickpeas, …

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WEBFirst strain and rinse your chickpeas! Add your chickpeas into a high speed blender along with the peanut butter, maple syrup, vanilla and a pinch of salt. Blend until completely …

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WEBBlend the mixture until it’s smooth and creamy, scrubbing on the sides of the blender as needed. Then, form the cookies. Take some batter with the spoon and place on the …

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WEBProtein Chickpea Cookie Dough! This eggless no bake cookie dough is made in a blender with chickpeas and protein powder. Low in sugar, refined sugar free and dairy free, this …

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WEBPulse chickpeas in a food processor for about 1 minute or until crumbly. Add oats and pulse for another minute. Add maple syrup, vanilla extract, and salt and process for …

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WEBInstructions. Preheat the oven to 350 degrees. Mix the dry ingredients together (flour, salt, baking soda, sugar). Stir in the oil, maple syrup, vanilla, and water (the dough should be …

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WEBPreheat oven to 350 degrees F. Cover a large baking sheet with a silicone baking mat or parchment paper. Put all of the ingredients except the chocolate into a medium bowl and …

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