Chia Seed Jam Recipe

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WEBFeb 12, 2022 · STEP 1: Add the berries, sweetener and lemon juice to a large sauce pan over medium heat. STEP 2: Cook, mashing and mixing the berries until thickened, about …

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WEBApr 13, 2021 · Sugar Free Raspberry Chia Low Carb Jam. 5 from 14 votes. Chia seeds are a healthy addition to any diet. This chia

1. Add frozen raspberries, sweetener, and water into small saucepan.
2. Bring raspberry mixture to a boil then reduce heat to simmer.
3. Stir in chia seeds and simmer for about 15 minutes or until thickened.
4. Remove from heat and add vanilla.

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WEBSep 6, 2022 · Reduce heat to medium-low and simmer uncovered for 15 minutes. Turn off the heat and lightly puree the blueberries with an …

1. Put the frozen blueberries, lime juice, water and erythritol in a small sauce pan over medium heat and bring to a strong simmer. Reduce heat to medium-low and simmer uncovered for 15 minutes.
2. Turn off the heat and lightly puree the blueberries with an immersion blender or a standing blender..
3. Pour into a clean jar and stir in the chia seeds and lime zest. Let the blueberry jam cool before covering and placing in the refrigerator. It will thicken overnight but still be thinner than regular jam. Makes 1 cup with 1 tbsp per serving or 16 total servings.
4. This jam keeps for 2-3 weeks in the fridge.

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WEBApr 28, 2020 · Unlike most store-bought jams, this homemade chia jam has no gelatin, no pectin, low-carb, and if you use honey or maple syrup as the sweetener no refined sugar. If you’re trying to eat healthy you’ve …

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WEBJun 7, 2022 · Stir in the chia seeds and cook about five minutes longer, breaking down the larger pieces of fruit with a fork or a masher. Turn down the stovetop to low heat if needed. Taste for sweetness and add more …

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WEBApr 16, 2024 · Add 2 cups of fresh or frozen raspberries to a saucepan over medium-high heat. Stir constantly for about 3-4 minutes until the raspberries turn into a paste. Remove from the heat. Let it sit for 5-10 minutes and …

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WEBMar 22, 2024 · Stir in the chia seeds, erythritol, lemon juice, and vanilla extract. Mix thoroughly to ensure even distribution. Continue to simmer the mixture for an additional …

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WEBMay 14, 2021 · Instructions. In a small saucepan, add your fruit and place it over medium heat. Bring it to a simmer, and gently mix through it, for the berries to break down. Add the lemon juice and chia seeds and mix …

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WEBHow to make ginger peach chia jam. Peel and chop the peaches and place in a medium sauce pan. Heat the pan up to a medium heat. To that add the Swerve sweetener, fresh …

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WEBOnce strawberries have released juice (~10 minutes), mash the strawberries in the pan. 4. Allow for the mixture to boil for about 5-8 minutes until slightly thickened. 5. Add chia seeds and water, then mix together. …

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WEBJan 19, 2019 · Instructions. In a medium saucepan over medium heat, combine the berries, sweetener, and water. Bring to a boil and cook until berries are soft enough to mash with a fork. Mash to desired …

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WEB1 Tablespoon Lemon Juice (Optional) 1/4 Cup Chia Seeds. Chop the strawberries and place them into a small saucepan. Place the saucepan over medium heat and cook them, stirring regularly until the strawberries …

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WEBSep 23, 2018 · 1 tablespoon chia seeds. Directions: 1. Add olive oil to a medium-size sauce pan, after 20-30 seconds, add the onions. Sauté onions for about 10 minutes. …

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WEBApr 10, 2021 · Cook for about 10 minutes to soften the blueberries and release the juices. Take off the heat. Add the sweetener and vanilla. Sprinkle the chia seeds on top and mix until well combined. Set aside …

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WEBDec 12, 2016 · Place the cranberries, monkfruit sweetener and water in a saucepan. Bring to the boil, cover and simmer for 10 minutes until the cranberries are softened. Remove from the heat and add the chia

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WEBApr 17, 2018 · Instructions. Cook your berries of choice (we love raspberries!) in a saucepan over medium heat until they begin to break down, about 5 minutes. Stir in the lemon juice and sweetener of choice …

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