WebMay 9, 2022 · Place 1 garlic clove and 1/2 chile in each jar. Ladle the hot pickling liquid into each jar to cover the okra, again leaving 1/2-inch headspace. Remove air bubbles and …
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Web1. Bring vinegar, water, sugar, salt, paprika, oregano, and cayenne to boil in medium saucepan over medium-high heat; cover and remove from heat. 2. Place two 1-pint jars in bowl and place under hot running water until …
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WebIn a large enameled pot bring vinegar, salt, garlic, hot peppers, and mustard seed to a boil and simmer for 5 minutes. Divide peppers, garlic cloves and mustard seeds evenly …
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WebFeb 21, 2024 · Step 2: Make the brine. In the meantime, add vinegar, water, salt, and sugar in a medium saucepan. Bring it to a boil to dissolve the salt and sugar, and keep it warm …
WebJun 7, 2023 · Tender, fresh pods of okra marinate in a spicy, smoky brine overnight. Quick to make, bursting with flavor! Prep Time 10 mins. Cook Time 5 mins. Marinate in the refrigerator 3 d. Total Time 3 d 15 mins. …
WebEvenly divide between 4 sterilized pint-sized jars the okra, dill, Serrano chiles and garlic cloves. Bring the vinegar and spices to a boil and pour into the jars. Fill up the rest of the jar with water. Let cool (about half an hour) …
Web2 pounds small, tender okra 4 cloves garlic 4 peppers, hot or mild 1 quart white vinegar 4 tablespoons salt 1 tablespoon celery seed 1 tablespoon mustard seed 1/2 cup water …
WebAug 1, 2022 · Wash the okra, remove the stems and slice the okra in half lengthwise. Toss the okra in a colander with 3 tablespoons of salt. Allow to drain for 1 hour. Make the Pickling Brine. Add the vinegar and water, salt …
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WebStep 1. Combine vinegar and the next 7 ingredients (through cumin seeds) in a large saucepan; bring to a boil. Cook 1 minute or until sugar and salt dissolve, stirring frequently. Remove from heat; stir in fresh dill sprigs, …
WebJan 2, 2024 · Bring the water, apple cider vinegar, white vinegar, pickling spice, granulated sugar, and kosher salt in a mixing bowl or pitcher. Stir the mixture to dissolve the sugar and salt. Once the sugar and salt dissolve, …
WebCombine the white vinegar, water, salt, and sugar in a big pot. Salt and sugar must be dissolved in the liquid by vigorous stirring. Set the pot on medium heat and gently boil the …
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WebApr 4, 2024 · Place the jars in your water bath canning pot. Submerge the jars under water and bring the water to a light rolling boil. The jars need to boil for 15 minutes to sterilize them before you can pack them with …
WebDirections. Wash the okra and trim the stem to 1/2-inch. Place 1 chile, 1/2 teaspoon mustard seeds, 3 sprigs of dill, 1 clove of garlic and 1/4 teaspoon peppercorns in the …
WebSep 18, 2023 · Prepare the Brine: In a large, non-reactive saucepan, combine the white vinegar, water, pickling salt, sugar, mustard seeds, coriander seeds, celery seeds, black …
WebMar 18, 2024 · Add the onion and cook for 3 minutes, until softened. Add the green pepper and okra and cook for 20 minutes, stirring occasionally. Add the tomatoes, broth and seasonings and bring to a simmer. Cover …
WebOct 6, 2015 · Pack okra in each jar as the pods float once the brine is added. Add a large garlic clove, 1/4 tsp dill seed and 2 whole black peppercorns to each jar. Using a funnel, pour the hot brine into each jar; …
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WebFry okra for 3-4 minutes, then place on a paper towel to absorb any excess oil. 3. Chop tomatoes into large pieces. 4. Heat olive oil in another pot on low. Sauté onion and garlic until translucent. 5. Add spices and …