WEBDec 7, 2021 · Instructions. Combine the cold water and vinegar in a measuring cup and set aside. In a large bowl, add all-purpose flour and cold butter. Blend flour and …
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WEBPreheat the oven to 400 degrees F. Remove the pie shell from the refrigerator and line the shell on top of the dough with parchment paper. Fill with pie weights, rice or dried …
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WEBMay 28, 2016 · Instructions. Before you begin measuring everything out, place the cubed butter in the freezer to chill. Stir together flour, sugar, …
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WEBNov 21, 2020 · How to Make Pie Dough in the Food Processor. Step 1: Add the dry ingredients. Add the sugar, flour, and salt to a food processor …
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WEBOct 21, 2022 · Instructions. In a large bowl, stir together the flour and salt. Add the butter and blend with a pastry blender or your fingers until the mixture resembles a coarse meal. Stir in the buttermilk with a spoon, …
WEBJun 29, 2017 · Instructions. 1. Place the flour, almond flour, and salt in a large bowl. Add butter and use your fingers or a pastry cutter to work the butter into the flour until the mixture resembles small peas. 2. Pour in …
WEBOct 27, 2023 · Make the Pie Crust. Combine 1 cup of the flour with the sugar, cornstarch and salt in a large food processor. Pulse a few times to combine. Add the cut butter to the mixture, pulsing the food processor …
WEBNov 12, 2019 · Place the flour, sugar, and salt in a food processor and pulse until combined. Cut each stick of butter into about 10 chunks and add them to the food processor. Pulse until the butter is broken up and the …
WEBOct 13, 2023 · Make the Filling: Start by whisking the butter, sugar, and eggs. Then whisk in the vanilla, salt, flour, and nutmeg, followed by the buttermilk. Fill the Pie: Place pie crust on a cookie sheet. Fill with …
WEBAug 5, 2022 · With pie crusts, that is even more true to ensure the correct amount and have the best results. Step 1: In a large bowl, whisk together the flour, sugar, and salt. Step 2: Add the cold butter and, using your …
WEBNov 15, 2023 · Chill the dough for at least 30 minutes. While the dough chills, coat a standard 9”-round pie plate with nonstick cooking spray. Leaving the dough between the sheets of plastic wrap, roll it out into a …
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WEBOct 23, 2018 · In a medium-sized mixing bowl, whisk together the sugar, flour, salt, and nutmeg. Add the buttermilk, eggs, and vanilla, and whisk to combine. Lastly, whisk in the melted butter, and pour filling over the pie …
WEBOct 6, 2021 · Add sugar and flour to the bowl and beat to combine. Scrape the sides and bottom of the bowl well to ensure even mixing. Beat in the melted and cooled butter. Add buttermilk, lemon juice, lemon zest, and …
WEBAug 13, 2020 · To Use: Let the dough sit at room temperature for 5 minutes before using a rolling pin to roll it out to a 12-inch sized circle. Place the dough into a pie dish. Pie crust flour mixture. Adding cubed butter to …
WEBMar 4, 2024 · Next, add the remaining ingredients in a specific order. Start by adding the flour, lemon juice, and vanilla extract. Then, add the eggs one at a time, making sure to mix well between each addition. Finally, stir in …
WEBOct 10, 2022 · Whisk until smooth and combined. Place 1 cup granulated sugar and 3 tablespoons all-purpose flour in a small bowl and stir to combine. Add to the buttermilk mixture and whisk just until the sugar …
WEBMar 20, 2012 · Preheat the oven to 350°F. Cream butter and sugar together with a hand mixer. Add eggs; mix well. Add buttermilk, flour, vanilla, salt and nutmeg; mix well. Pour into unbaked pie crust and bake for 55 …