WebMay 25, 2023 · My take on Italian Grandma Gina’s Fettuccine Alfredo!Buon-A-Petitti628K subscribersSUBSCRIBEDFETTUCCINE ALFREDO: ¼ lb Butter3 cups Heavy Cream or Half & Half
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WebMar 29, 2023 · Medill Reports. Nearly seven years ago, Gina Petitti, an Italian grandma who lives in Freehold, New Jersey, starred in her first video. She simply wanted to record memories for her family. Last …
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WebOct 23, 2018 · Italian Chicken soup to Die For. Gina Petitti (Italian Grandma Gina) was born in 1935 in Faeto, Italy. Her family ran a farm in Italy and she met her husband, Vito, in the same town. In 1970 Gina, Vito, and 4 children immigrated to America. Gina’s husband passed away in 2012, but she is surrounded by a large family, which includes 9
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WebDec 11, 2023 · 2 cups Carrots, chopped. ¼ cup Fresh Parsley, chopped. 2 Potatoes, cubed. 1 qt Peeled Tomatoes. ½ tsp Oregano. 1-2 qts Water as needed. 2 large heads Escarole, rough chop. 8 oz String Beans, blanched. 1 cup Ditalini Pasta, or your favorite soup pasta.
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WebMay 15, 2019 · Check out her video! It’s a proven fact that no one knows how to cook better than a nonna straight from Italy, and after coming across the Buon-A-Petitti Youtube channel, I knew I had to share her tiramisu …
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WebMay 21, 2021 · Cooking with Grandma Gina. Paperback – May 21, 2021. Grandma Gina's debut cookbook featuring recipes demonstrated on her YouTube channel, "Buon-A-Petitti". These recipes reflect Italian homestyle cooking of many cooking-staples, soups, main courses, and side dishes, along with cakes, cookies, and treats. All made from scratch!
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WebMay 20, 2021 · Grandma Gina's debut cookbook featuring recipes demonstrated on her YouTube channel, "Buon-A-Petitti". These recipes reflect Italian homestyle cooking of many cooking-staples, soups, main courses, and side dishes, along with cakes, cookies, and treats. All made from scratch! Recipes have detailed steps using easy to find …
WebMay 21, 2021 · Gina Petitti, Nicola Testa (Jr.) Independently Published, May 21, 2021 - Cooking - 133 pages. Grandma Gina's debut cookbook featuring recipes demonstrated on her YouTube channel, "Buon-A-Petitti". These recipes reflect Italian homestyle cooking of many cooking-staples, soups, main courses, and side dishes, along with cakes, cookies, …
WebFeb 22, 2022 · 2 tablespoons chopped parsley. 1 plum tomato, chopped. Olive oil. 12 ounces pastina or any small pasta shape. 1 extra large egg. Grated Pecorino Romano Cheese. Salt. COOKBOOK: “Cooking with Grandma Gina” is available on Amazon in Paperback and eBook. Recipes in cookbook are based on videos released prior to …
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WebMay 7, 2020 · Recipes Italian Grandma Makes Stuffed Cabbage 7th May 2020 9th August 2022 2805 Views. Italian Grandma Makes Stuffed Cabbage Ingredients. 1 large Cabbage, 3+ lbs ; SAUCE/GRAVY: ½ cup Onion, chopped; 3 cloves Garlic, minced ; 1 qt Peeled Tomatoes ; 1 qt Tomato Sauce ; 1 tsp Dry Basil; Olive Oil ;
WebMay 20, 2021 · Nicola Testa Jr, Gina Petitti. 4.87. 71 ratings11 reviews. Grandma Gina's debut cookbook featuring recipes demonstrated on her YouTube channel, "Buon-A-Petitti". These recipes reflect Italian homestyle cooking of many cooking-staples, soups, main courses, and side dishes, along with cakes, cookies, and treats. All made from scratch!
WebJan 12, 2019 · Gina Petitti was born in 1935 in Faeto, Italy. Her family ran a farm in Italy and she met her husband, Vito, in the same town. In 1970 Gina, Vito, and her 4 children immigrated to America. Gina’s husband passed away in 2012, but she is surrounded by a large family, which includes 9 grandchildren, and lives 5 minutes away from her eldest
WebNov 15, 2020 · 6 oz Whole Milk Mozzarella Cheese, Shredded. ¼ cup Fresh Parsley, chopped. ½ cup Prepared Sauce. Top with a sprinkling of grated Pecorino Romano Cheese and an additional 6 oz shredded Whole Milk Mozzarella Cheese. Bake at 350F for 45 minutes with the last 5 minutes uncovered. COOKBOOK: “Cooking with Grandma Gina” …
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WebApr 19, 2022 · Combine eggs, sugar, salt, and olive oil, mix on low. Add in the milk/yeast mixture, then slowly mix in 4 cups flour. Cover dough with plastic and a kitchen towel. Keep in a warm place to rise for 1 hour. Remove plastic from dough. Time to make the zeppole! Fill pan with canola oil, heat to 350° F. Use scoop to make each zeppole, place in oil.
WebMay 3, 2021 - Explore Sandy Howell's board "Buon-A-Petitti - Grandma Gina's Italian recipes", followed by 556 people on Pinterest. See more ideas about italian recipes, recipes, grandmas recipes.
Web2-3 cloves Garlic, chopped/minced. ½ cup Fresh Parsley, chopped. ¼ cup Fresh Basil, chopped. 1 cup Peeled Tomato, in Stuffing Mixture. 1 lb Ground Beef. 2 cups Partially Cooked Arborio Rice, or your favorite type of rice (Use as much or as little as you like) 1 cup grated Pecorino Romano Cheese. 8 oz. Whole Milk Mozzarella, shredded.
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