Bourbon Whiskey Sauce Recipe

Bourbon BBQ Sauce (easy recipe!) The Endless Meal®

WebAug 11, 2020 · Instructions. Place all the ingredients into a small pot over medium-high heat. Stir well then bring the pot to a boil. Reduce the heat …

Rating: 4.9/5(54)
1. Place all the ingredients into a small pot over medium-high heat. Stir well then bring the pot to a boil. Reduce the heat so that it bubbles gently and continue to cook (with the lid off) for 15 minutes, or until the sauce reduces to about 1 ¾ cups.
2. Store for up to 2 weeks in your fridge or up to 3 months in your freezer.

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Bourbon BBQ Sauce Hey Grill, Hey

WebApr 7, 2021 · Cook for 5 minutes. Add remaining ingredients. Add the remaining ingredients to the pan and bring the sauce to a boil. Reduce …

Rating: 5/5(1)
1. Sautee the onion and garlic. Melt butter in a medium saucepan over medium heat. Add the diced onions and minced garlic to the pan and cook until translucent and fragrant, about 4-5 minutes.
2. Finish making the sauce. Slowly stir in the pineapple, brown sugar, water, apple cider vinegar, bourbon, tomato paste, molasses, and sweet rub. Increase the heat to high and bring the sauce just to a boil.
3. Simmer and blend. Reduce the heat to medium low and simmer for 25 minutes. Turn off the heat and allow the sauce to cool slightly before transferring to a blender jar. Attach the blender lid tightly and blend the sauce until completely smooth.
4. Use or store. Store the sauce in a lidded jar in the refrigerator. This sauce can be used immediately, but it tastes even better after it has chilled for 24 hours. The sauce lasts up to 2 weeks in the fridge.

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Multipurpose Bourbon Sauce (Chicken, Steak, Pork, …

WebJun 25, 2023 · Set aside. Whisk together the brown sugar, bourbon, soy sauce and Worcestershire. In a non-stick skillet over medium-low heat …

1. Grate the onion on the fine side of a box grated. Mince the garlic. Set aside.
2. Whisk together the brown sugar, bourbon, soy sauce and Worcestershire.
3. In a non-stick skillet over medium-low heat melt the butter, add the grated onion and minced garlic, stir and sauté for 2-3 minutes. Add the bourbon mixture and stir to combine. Simmer until the sauce reduces by about a third or to your desired consistency. Strain through a fine sieve and allow to cool down a bit. See below on what you can do with the paste collected in the sieve.

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Bourbon Whiskey BBQ Sauce Love Bakes Good Cakes

WebJun 9, 2015 · Instructions. Bring the onion, garlic and whiskey to a boil in a medium saucepan over medium-high heat. Lower heat to a simmer and …

Rating: 4.5/5(53)
1. Bring the onion, garlic and whiskey to a boil in a medium saucepan over medium-high heat. Lower heat to a simmer and allow to cook for 10 minutes.
2. Add remaining sauce ingredients to the saucepan and bring to a boil. Reduce heat to medium-low and allow the mixture to simmer for 20 minutes. Use BBQ sauce in your favorite recipes or as a dip or topping ingredient.
3. Store in refrigerator and use within 10-14 days.

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