WebAug 20, 2023 · 1. Peel and chop potatoes to small cubes. The smaller, the quicker the curry gets cooked. I chop them to almost half inch. 2. Heat oil …
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WebJan 22, 2023 · Mix the potatoes with the rest of the curry. Season with salt. Cover the pan with a lid and simmer potato sagu on a low heat for 7 to 8 …
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WebJan 28, 2019 · firstly, take 2 medium sized potatoes and pressure cook them for 2 whistles. secondly, 2 tbsp of roasted chana dal or roasted bengal …
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WebOct 12, 2019 · Add crumbled potatoes and mix well. 9. Add slurry and mix well. Additionally, add another 1/4 cup of water and mix well in low flame. Adjust salt if required. 10. Turn of the stove and end it up by adding …
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WebFeb 16, 2020 · Preparation. In a blender add ¼ cup fried gram and blend to a fine powder. Add ¼ cup of water and whisk well to form a lump free paste. Add another ¼ cup water dilute the paste and keep aside till use. Boil 3 …
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WebJul 14, 2019 · Method: Pressure cook potatoes, peel and roughly mash them. Keep aside. Heat oil in a pan and add mustard seeds. Once splutters, add channa dal, urad dal and …
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WebSprinkle some salt, stir it. When the onions are little cooked add chopped tomatoes, stir it few times. Add water to the besan flour, mix it and add dania powder, chilli powder.Add …
WebMar 29, 2018 · Heat oil in a pan; add mustard, cumin and let them crackle. 2. Add both the dal and saute till golden brown. 3. Now add the chilli, ginger, onions and saute for 2 minutes. 4. Add hing, curry leaves, tomatoes. 5. …
WebNov 29, 2020 · This delicious South Indian style potato sagu is lightly spiced potato curry, that is served with pooris ,rava idli, dosa and chapati Instagram - http://inst
WebJan 17, 2019 · This potato sagu is popular as bombay sagu and it tastes amazingly delicious with rava idli. It's simple to make and versatile too. You can accompany this si
WebSprinkle some salt, stir it. When the onions are little cooked add chopped tomatoes, stir it few times. Add water to the besan flour, mix it and add dania powder, chilli powder. Add …
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WebFeb 12, 2015 · Stir and let it boil. Finally include salt and chickpea flour paste. Add water if you find it thick. Let it cook in simmer for about 3 minutes. Include garam masla and stir …
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Web1. Finely chop your choice of vegetables, green chilies and ginger. Keep aside. 2. 2. Fry mustard seeds, add the vegetables, salt, turmeric powder and saute. 3. 3. Pour in a little …
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WebFeb 5, 2014 · Add blended paste and fry till oil separates. Then add all cut mixed vegetables and green peas mix well cook for 2-5 minutes. Add 1 ½ cup blender rinsed water , salt to taste and pressure cook for 1 whistle. …
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WebJan 6, 2024 · Chop all the vegetables. Transfer the chopped veggies like carrots, green beans, potatoes, green peas, 1 cup of water into a pressure cooker. Add a little salt and a pinch of turmeric. Pressure Cook for 1 …
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WebApr 2, 2014 · Grind coconut, fried gram dal, poppy seeds, green chillies, coriander leaves and a little bit of onion into a fine paste. Add enough water to grind. Add this paste to the …