WebFeb 8, 2024 · Rinse 1 medium head cabbage in water, pat dry, then cut into 6 equal-sized wedges. Add about 1/2 inch of lightly salted water to a large skillet or Dutch oven. Cover, …
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WebMar 11, 2020 · Cut the head of cabbage in half and cut each half into 1 1/2" wedges leaving the root intact to hold the wedges together. Bring a large …
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WebApr 17, 2018 · Instructions. In a large pot, add enough water/broth to fill the pot half way. Turn heat to medium high and let the water/broth come to a …
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WebDec 27, 2019 · Cut the cabbage into quarters and cut out the core from the quarters. Cut the quarters into bite-sized pieces. Cut the bacon into ½-inch pieces. Cook the bacon in a large pot, a large Dutch oven, or a really …
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WebPurple Power Slaw with Sesame-Ginger Vinaigrette. 35 mins. Sour Apple Slaw. 45 mins. Red Cabbage & Pomegranate Salad. 15 mins. Slow-Cooked Sweet and Sour Cabbage. 2 hrs 25 mins. Mexican-Inspired Coleslaw.
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WebOct 30, 2020 · Cut cabbage into 6 wedges, leaving root intact. Place cabbage in large pot over high heat and add chicken stock, salt, and lots of pepper. Cover and simmer 6 minutes, then remove lid and flip cabbage. …
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WebHeat a large saute pan or similar heavy-bottomed pot over medium-high heat. Add olive oil and butter. Once the butter is melted, add the cabbage, salt, and pepper. Saute for 10 to 15 minutes, stirring occasionally, until …
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WebDec 29, 2020 · Add about 1/2 to 1 inch of lightly salted water to a large deep skillet or Dutch oven, and bring to a boil. Add the cabbage wedges and 1/2 teaspoon of salt. Cover and simmer over medium heat for 8 to 10 …
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Web3 days ago · Step-by-step instructions. In a medium or large saucepan, add 1 inch of water. Add steamer basket (with feet extended) and bring to boil over medium-high heat. Add …
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WebAug 15, 2022 · Add butter and olive oil to pot and allow the butter to melt over low heat. Add the shredded cabbage, salt, and black pepper to the above mixture and cover with water. Vegetable or chicken broth can be …
WebJan 22, 2021 · It's also incredibly low in calories, making it useful in weight maintenance. Additionally, cabbage is a cruciferous vegetable, meaning it contains anti-cancer sulfur compounds. Cabbage definitely deserves a …
WebFeb 25, 2017 · 6 cups water enough to cover cabbage. 4 tbsp red wine vinegar (optional) 1/4 tsp salt to taste (optional) Servings: servings. Instructions. Cut cabbage into 4 quarters removing core. Place cabbage …
WebOct 31, 2022 · Fill a large pot or Dutch oven with water and bring it to a boil on medium-high heat. Once boiling, add the salt and the cabbage. Reduce the heat to medium-low and simmer for 12 minutes. Drain the
WebMay 29, 2020 · Thinly slice the cabbage and measure out 10 cups. In a large skillet, heat the olive oil and butter. Add the cabbage, garlic powder, kosher salt, and plenty of black pepper. Saute 8 to 10 minutes until …
WebMar 23, 2024 · Steam the cabbage, covered, for about 5 minutes. Uncover, stir, and cook it for 2 more minutes to allow any remaining water to evaporate. If there is still too much water in the pan, drain the cabbage …
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WebRemove all but about 1 tablespoon of the bacon fat from the pot and add 2 tablespoons of the butter. When the butter has melted, add the broth, …
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WebNov 12, 2023 · Add about ½ inch of lightly salted water to a large skillet or Dutch oven, cover, and bring to a boil. Add cabbage wedges and ½ teaspoon of salt. Simmer, covered, for 8 to 10 minutes. Turn cabbage …