Boiled Cabbage Recipes Easy

Listing Results Boiled Cabbage Recipes Easy

WebOct 30, 2020 · Cut cabbage into 6 wedges, leaving root intact. Place cabbage in large pot over high heat and add chicken stock, salt, and lots …

Reviews: 4
Category: Side Dish
Cuisine: American
Total Time: 30 mins
1. Remove outer leaves. Cut cabbage into 6 wedges, leaving root intact.
2. Place cabbage in large pot over high heat and add chicken stock, salt, and lots of pepper. Cover and simmer 6 minutes, then remove lid and flip cabbage.
3. Add butter. Replace lid and cook 6 minutes or until stem is easily pierced with fork.

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WebThe #1 Most Underrated Vegetable, According to a Food Editor. Chicken & Cabbage Bowls with Sesame Dressing. 10 mins. Chicken & Cabbage Soup with Pesto. 35 mins. Bang Bang Cabbage Slaw. 20 mins. Charred …

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WebMar 11, 2020 · Cut the head of cabbage in half and cut each half into 1 1/2" wedges leaving the root intact to hold the wedges together. Bring a large …

Rating: 5/5(43)
Total Time: 13 mins
Category: Side Dish
Calories: 53 per serving
1. Remove any discolored leaves from the cabbage. Cut the head of cabbage in half and cut each half into 1 1/2" wedges leaving the root intact to hold the wedges together.
2. Bring a large pot of salted water to a boil. If using bacon fat, or bacon, add to the boiling water for flavor.
3. Add cabbage wedges and boil 8-12 minutes or just until tender.
4. Drain well, drizzle with butter and season with salt & pepper to taste.

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WebJan 22, 2021 · It's also incredibly low in calories, making it useful in weight maintenance. Additionally, cabbage is a cruciferous vegetable, meaning it contains anti-cancer sulfur compounds. Cabbage definitely deserves a …

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WebAug 15, 2022 · Add the shredded cabbage, salt, and black pepper to the above mixture and cover with water. Vegetable or chicken broth can be substituted for the water to add another dimension of flavor to this dish. …

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WebDec 27, 2019 · Cut the cabbage into quarters and cut out the core from the quarters. Cut the quarters into bite-sized pieces. Cut the bacon into ½-inch pieces. Cook the bacon in a large pot, a large Dutch oven, or a really …

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WebMar 22, 2024 · Add water and enough salt, bring the water to a boil. Once the water boils, cover the pot with lid, simmer in medium heat. In about a minute, you can use a long spatula to press the cabbage slices so they …

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WebDec 28, 2022 · Add the water and salt to a large pot or dutch oven. Bring to a boil over medium-high heat then add the cabbage (the pot should be about ¼ full). Simmer for 8 to 10 minutes. Then, carefully turn the …

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WebFeb 8, 2024 · Rinse 1 medium head cabbage in water, pat dry, then cut into 6 equal-sized wedges. Add about 1/2 inch of lightly salted water to a large skillet or Dutch oven. Cover, and bring to a boil. Add cabbage wedges …

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WebOct 20, 2022 · Arrange the cabbage in a wide pot then add water or stock to the cabbage. Put the pot on heat and let the cabbage boil for 7- 12 minutes or till it's tender to how you like it. Drain the water then add …

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WebApr 17, 2018 · Instructions. In a large pot, add enough water/broth to fill the pot half way. Turn heat to medium high and let the water/broth come to a boil. Add the bacon grease, salt, and cabbage to the water and bring to …

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WebOct 31, 2022 · Fill a large pot or Dutch oven with water and bring it to a boil on medium-high heat. Once boiling, add the salt and the cabbage. Reduce the heat to medium-low and simmer for 12 minutes. Drain the

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WebSep 6, 2016 · When steamed, the fiber-related components in cabbage help stimulate excretion of bile acids in your digestive tract, resulting in lower cholesterol levels. …

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WebTransfer the bacon to a paper towel-lined plate using a slotted spoon and set aside. Remove all but about 1 tablespoon of the bacon fat from the …

Author: Amy Stevenson for Food Network Kitchen
Steps: 3
Difficulty: Easy

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WebJan 24, 2024 · Save to My Recipes. Step 1 Cut cabbage into wedges or slice it thin. Bring a large pot of salted water to a boil, then add cabbage. (It's OK to crowd the pot because …

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WebDec 29, 2020 · Add about 1/2 to 1 inch of lightly salted water to a large deep skillet or Dutch oven, and bring to a boil. Add the cabbage wedges and 1/2 teaspoon of salt. Cover and simmer over medium heat for 8 to 10 …

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WebHeat a large saute pan or similar heavy-bottomed pot over medium-high heat. Add olive oil and butter. Once the butter is melted, add the cabbage, salt, and pepper. Saute for 10 to 15 minutes, stirring occasionally, until …

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