Bobby Flay Lobster Bisque Recipe

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Is lobster bisque keto-friendly?A traditional lobster bisque soup contains about 58 grams of carbs, which is a bit more than what a daily keto diet requires. You can tweak your lobster bisque recipe to have under ten net carbs per serving by switching out some ingredients.

Easy Keto Lobster Bisque Recipe Low Carb Yum

Cuisine: AmericanAuthor: Bobby FlayServings: 6Category: Main-Dish

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WebMix cornstarch with 1/4 cup water and slowly add to bisque with whisk. Simmer on low heat for another 20 minutes. If you prefer your bisque to be thicker, you may add more …

Servings: 20Calories: 242 per servingTotal Time: 3 hrs 15 mins

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WebThis creamy Lobster Bisque is a shortcut recipe that is low on carbs, but big on flavor! This 30 minute soup recipe features a savory …

Rating: 4.4/5(134)
Total Time: 35 minsCategory: DinnerCalories: 228 per serving1. In a large stock pot or dutch oven heat the olive oil over medium heat. Sauté garlic, onion, carrots and celery in the oil until the vegetables are soft.
2. Add the tomato paste, stock, Old Bay, white wine and bring the mixture to a simmer for at least 15 minutes.
3. Blend the soup using an immersion blender until smooth, stir in the heavy cream. Reduce the heat to low and cover.
4. In another skillet sauté the lobster meat in the butter, garlic and lemon for 3-4 minutes. Add the lobster and garlic butter to the soup. Blend again if desired.

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Web4 lobster tails frozen in shells (or fresh) 2 tablespoons olive oil extra virgin ½ cup onion chopped 1 ½ teaspoons garlic minced 1 cup …

Ratings: 30Calories: 390 per servingCategory: Soup1. Boil lobster tails for 6-8 minutes or until shells are bright red. Remove tails to cool and reserve water to use as lobster stock.
2. Remove meat from shells then return the shell to water and boil for another 10 minutes. Using fine mesh strainer, strain lobster stock and reserve 2 cups.
3. Chop lobster meat into bite sized pieces. Set aside.
4. Add olive oil to medium-sized sauce pan and heat over medium high heat. Saute onion and garlic and cook for about 5 minutes.

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WebLobster Bisque Heat butter and oil in a large stock pot over medium heat, Saute the onions, carrots, celery and fresh herbs for 4-5 minutes. Season with the bouillon powder, salt and pepper. Stir in 4 cloves of garlic and …

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WebBring the broth back to a simmer over low heat until lobster is heated through. In a small bowl, beat the egg yolk. Whisk the cream and 1/2 cup of the soup broth into beaten egg …

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WebEasy Lobster Bisque Macros per serving: • 220 Calories • 15g of Fat • 12g of Protein • 8g of Carbs Course Appetizer, Dinner, Soup Serves 4 servings Prep Time 20 minutes Cook Time 1 hour Servings: …

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WebBoil lobster tails in a large pot for 7 minutes, or until shells are bright red. Set aside. Pour out water and dry the pot. Put butter, garlic, and onion powder in the pot on medium high heat. When garlic becomes …

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Webdutch oven submersible blender blender lemon press Ingredients 2 cloves garlic diced 2 carrots diced 3 celery stalks diced 1 small white onion chopped 3 tbsp. butter 2 tbsp. olive oil 3/4 tsp smoked …

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WebSauté garlic, onion, carrots and celery in the oil until the vegetables are soft. Add the tomato paste, stock, Old Bay, white wine and bring the mixture to a simmer for …

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WebThe Try Guys Face Off in Kitchens with No Recipes, No Culinary Training and 100% Commitment Jul 28, 2022 Bobby Flay and His Daughter, Sophie, Hit the California …

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Web1 ½ cups half-and-half ½ cup dry white wine ½ pound cooked lump lobster meat Directions Melt butter in a large saucepan over medium-low heat. Add mushrooms, …

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WebKeto lobster bisque Instructions Fill a large pot with ½ inch (1.5 cm) of water. Stir in 2 teaspoons salt and bring the water to a boil. Add the lobster tails, cover with a tight …

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Webunsalted butter, spanish onion, coarsely chopped, carrot, coarsely chopped, stalks celery, coarsely chopped, garlic, finely chopped, live lobsters, water , plus 3

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WebSave to My Recipes 1. In a large, heavy pot over medium heat, heat butter. Add onion and celery and cook until soft, about 5 minutes. Season with salt, pepper, and …

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WebPlace celery, thyme, parsley, tarragon and saffron in a large saute pan, add 4 cups stock from original stock pot and put on high heat for 30 minutes, stirring every 5 …

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WebRecipes. Trending; Shop. All MasterCook Products; MASTERCOOK 22 PRO (WINDOWS & ONLINE) MASTERCOOK 22 WINDOWS ONLY; MASTERCOOK 22 PRO EDUCATION; …

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Frequently Asked Questions

Is lobster bisque keto friendly?

A traditional lobster bisque soup contains about 58 grams of carbs, which is a bit more than what a daily keto diet requires. You can tweak your lobster bisque recipe to have under ten net carbs per serving by switching out some ingredients.

How to make lobster bisque from scratch?

To make lobster bisque from scratch, you’ll need the following: fresh lobsters or frozen lobster tails olive oil garlic cooking wine Worcestershire sauce spices tomato paste lobster stock heavy cream butter

How to cook lobster meat in a blender?

Directions 1 Step 1#N#Melt the butter in a large saucepan over medium-low heat. Add the mushrooms, onion, celery, and carrot. Cook and... 2 Step 2#N#Pour the vegetable and broth mixture into the container of a blender, and add 1/4 cup of the lobster meat. Cover,... More ...

How do you make lobster soup with chicken broth?

Stir in chicken broth, and season with salt and cayenne pepper. Bring to a boil, then simmer for 10 minutes. Pour vegetable and broth mixture into the container of a blender, and add 1/4 cup of the lobster meat. Cover, and process until smooth.

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