Blueberry Pepper Jelly Recipe

Listing Results Blueberry Pepper Jelly Recipe

WebAug 14, 2015 · Instructions. Wash blueberries and remove stems. Add water, blueberries, sugar and lemon juice to a large pot, bring to a …

Rating: 4.8/5(28)
Category: Any Meal
Cuisine: American/Southern
Calories: 888 per serving
1. Wash blueberries and remove stems.
2. Add water, blueberries, sugar and lemon juice to a large pot, bring to a simmer. Crush blueberries.
3. Bring to a boil and add peppers and pectin.
4. Cook according to package directions of pectin.

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WebJul 18, 2013 · Cook on medium low until the sugar dissolved. Skim any foam off of the surface. Bring mix to a boil and add 1 box pectin and …

Rating: 4.5/5(5)
Total Time: 1 hr 30 mins
Category: Jellies
Calories: 790 per serving
1. In one saucepan, combine the peppers, vinegar, 1/4 cup lemon juice and 1 cup water. Cook on medium high for 20 minutes, then using a sieve, remove all the peppers from the liquid and set aside.
2. In another saucepan, place blueberries, 1/4 cup lemon juice and 1/2 cup water and cook on medium high for 20 minutes, Strain with a cheesecloth or jelly bag.
3. Combine both liquids into one of the pans, adding sugar/Splenda. Cook on medium low until the sugar dissolved. Skim any foam off of the surface.
4. Bring mix to a boil and add 1 box pectin and bring to a rolling boil for one minute.

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WebAug 27, 2013 · Measure 2 ⅔ cups of the crushed blueberries into a bowl and stir in the lime juice. Finely chop the poblano pepper and add to the …

1. Prepare the blueberries by washing them and removing any stems.
2. Crush the blueberries by using the bottom of a glass. This works much better then a potato masher for the small berries.
3. Measure 2 2/3 cups of the crushed blueberries into a bowl and stir in the lime juice.
4. Finely chop the poblano pepper and add to the bowl with the blueberries and mix in.

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WebFeb 6, 2021 · Instructions. In a small saucepan, combine all ingredients and bring to a boil over medium heat. Reduce heat to medium low and continue a low boil, stirring …

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Web1 (3-ounce) package Certo® liquid fruit pectin. 8 cups granulated sugar. 1 tsp salted butter. Method: Sterilize 12 (8-ounce) jars with lids. Wash peppers and remove seeds. NOTE: …

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WebAug 5, 2020 · Put a small plate in the freezer to use for checking jam’s set. Wash your produce, and remove any stems from berries. Set a small sauce pan over low head, and …

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WebAug 7, 2020 · Pour the strained juice into a clean saucepan and bring it to a full rolling boil. Add the powdered boxed pectin and whisk to completely dissolve the pectin. Maintain a hard boil for a full minute. After a minute …

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WebSep 4, 2022 · The recipe. Jar size choices: Quarter-litre (½ US pint / 250 ml / 8 oz). Processing method: Water bath or steam canning Yield: 3 x quarter-litre (½ US pint) jars Headspace: 2 cm (½ inch). Processing time: 10 …

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WebMake the jelly - Place the juice into a pot and bring it to a boil. Add the powdered pectin and use your whisk to mix it until the pectin is fully dissolved. Thicken the jelly - Boil the mixture for 1 minute, then add the …

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WebMay 6, 2024 · Bring to boiling; reduce heat. Simmer, covered, 10 minutes. Strain mixture through a fine-mesh sieve set in a medium bowl; discard peppers. Measure 2 cups …

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WebRemove from the heat. Carefully ladle the hot blueberries into the jelly straining bag set over a bowl. If you don’t have a straining bag use a cheesecloth set over a colander. Allow the juice to run into the bowl …

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WebMar 27, 2024 · Step 2 - If time allows, once your peppers are chopped lay them on a paper towel to drain excess moisture for 15-20 minutes. While this won't affect the taste of your jam, it will allow for a prettier more …

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WebStep 2. Crush blueberries thoroughly, one layer at a time. Place three layers of damp cheesecloth or a jelly bag in large bowl. Pour prepared fruit into cheesecloth. Tie …

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WebProcedure: Wash and thoroughly crush blueberries, one layer at a time, in a saucepan. Add lemon juice, spice, and water. Stir in the pectin and bring mixture to a full, rolling boil over …

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WebJun 30, 2023 · Place blueberries in a Dutch oven and crush slightly. Add water; bring to a boil. Reduce heat to medium; cook, uncovered, for 45 minutes. Line a strainer with four layers of cheesecloth and place over a …

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WebJul 11, 2023 · Instructions. In a large bowl, mash the berries with a potato masher or wooden spoon, then transfer the crushed berries to a large, heavy-bottomed pot. In a second bowl, mix the pectin with ¼ cup of the …

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