Blackened Mahimahi Recipe

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WebMar 21, 2023 · 30 Min Blackened Mahi Mahi Karly Campbell Posted: 3/21/23 Jump to Recipe Our Blackened Mahi Mahi starts with our (easy!) homemade blackened

Cuisine: AmericanTotal Time: 13 minsCategory: Main CourseCalories: 213 per serving

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WebJan 20, 2016 · To make the Kickin’ Cajun Seasoning Mix, grab a small bowl and combine 1½ teaspoons onion powder – 1 teaspoon each of smoked …

Rating: 5/5(262)
Calories: 268 per servingCategory: Main Course1. Combine all Kickin' Cajun Seasoning Mix ingredients in a small bowl.
2. Pat fillets dry with paper towels. Season the fillets liberally with Kickin' Cajun Spice Mix on both sides, pressing the seasoning into the fish with your hands. Wash hands thoroughly.
3. Place a large saute pan over medium-high heat and add butter and oil. When the fat is nice and hot, add the seasoned fish. Cook, undisturbed, for several minutes, until golden brown on one side. Flip fish over and continue to cook until opaque and completely cooked through.
4. Squeeze lemon juice over the fish and serve.

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WebFeb 23, 2022 · Instructions. Preheat the oven to 425 degrees and spray a baking dish with cooking spray. Put the Mahi Mahi fillets in the baking …

Rating: 5/5(4)
Total Time: 20 minsCategory: DinnerCalories: 202 per serving

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WebMar 24, 2022 · 211 CALORIES 2g CARBS 8g FAT 32g PROTEIN Blackened Mahi Mahi Recipe Today I’m sharing one of my all-time favorite fish recipes, Blackened Mahi …

Rating: 5/5(2)
Calories: 211 per servingCategory: Dinner

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WebJun 4, 2023 · INGREDIENT NOTES Mahi Mahi – Fresh or frozen mahi mahi will work for this recipe. If using frozen, thaw completely before cooking. Spices – I used a combination of paprika, dried oregano, dried thyme, …

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WebApr 1, 2023 · Coated in a blend of homemade Cajun blackening spices and pan-seared in a screaming hot cast-iron skillet, these mahi mahi fillets are moist with a crispy, spicy, flavor-packed crust! Like my zesty Blackened

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WebApr 7, 2015 · You’ll need a simple mix of dried spices to make the blackened seasoning: parsley, oregano, thyme, smoked paprika, cayenne pepper, garlic powder, onion powder, kosher salt, and black pepper. …

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WebSep 29, 2021 · Lunch/Dinner Blackened Mahi Mahi Jump to Recipe by Addison LaBonte September 29, 2021 This Blackened Mahi Mahi is incredibly juicy, flaky and flavorful! An easy homemade Cajun seasoning …

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WebJun 7, 2022 · Ingredients To make this Blackened Mahi Mahi recipe you need: Mahi-mahi. You want the thicker portion of fish, not the part that’s over the rib cage. This section tends to have lots of little bones that are …

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WebJun 10, 2023 · Cook Time: 5 mins Total: 15 mins Jump to Recipe Also known as “dolphin fish,” mahi mahi is a majorly versatile ingredient. With its mild flavor and tender texture, this Hawaiian fish is a blank canvas that …

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WebFeb 23, 2023 · Heat a large saute pan over medium-high heat and add the butter and oil. Once the butter is melted and the oil is hot, add the seasoned fish to the skillet, being sure to not overcrowd the pan. Cook, …

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WebAug 10, 2023 · Healthy. This recipe is gluten-free, low carb, and low in calories. Mahi Mahi is high in protein and is packed with Omega-3 fatty acids, selenium and B vitamins. This recipe includes a homemade …

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WebJan 26, 2023 · Instructions. Preheat oven to 450 degrees F. Line a sheet pan with foil and coat with 3 Tbsp. of olive oil. Lay the thawed Mahi Mahi fillets onto the oil. In a small bowl, combine the blackening spices and …

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WebInstructions. To prepare your fish, pat the mahi mahi fillets dry with paper towels and then set them aside. 1 lb mahi mahi fillets. In a small mixing bowl, combine the paprika, garlic …

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WebMix the cayenne, thyme, paprika, garlic powder, onion powder, salt and pepper together in a small bowl. Pat the fish fillets dry well with paper towels and sprinkle both sides of the fish evenly with the seasoning. In a 12 …

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WebMarch 1, 2021 30 Minute Meals Easy Blackened Mahi Mahi Fish Taco Bowls Jump to Recipe Print Recipe Learn how to make this easy and delicious Mahi Mahi deconstructed blackened fish taco recipe that is …

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WebMake the Sauce. Return pan used to cook mahi-mahi to medium heat. Add garlic and shallots to hot pan. Stir occasionally until translucent and tender, 2-3 minutes. Add lemon …

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