Betty Crocker Raisin Filled Cookies

Listing Results Betty Crocker Raisin Filled Cookies

WEBOct 6, 2017 · Steps. Heat oven to 375°F. In large bowl, beat all ingredients except oats, flour and raisins with electric mixer on medium speed, or mix with spoon. Stir in oats, flour and raisins. On ungreased cookie sheet, …

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WEBJul 18, 2012 · Make the Filling: In a small saucepan, whisk together the sugar, cornstarch and ¼ cup of the water to form a paste. Stir in the remaining water, lemon juice and raisins. Set the pan over medium heat …

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WEBJun 30, 2023 · Add raisins. Bring to a boil over medium heat; cook and stir and cook for 3 minutes or until thickened. Cool. On a floured surface, roll …

1. In a large bowl, cream sugars and butter.
2. Add eggs, one at a time, beating well after each addition.
3. Beat in vanilla. Combine the flour, baking powder, baking soda, salt and nutmeg; add to creamed mixture alternately with buttermilk.
4. Cover and refrigerate until easy to handle. , For filling, in a saucepan, combine the cornstarch, flour and brown sugar.

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WEBAug 4, 2010 · Heat oven to 375°F. In large bowl, stir together sugar, butter, molasses and eggs. Stir in remaining ingredients except raisins until well blended. Stir in raisins. 2. Drop dough by rounded teaspoonfuls about 2 …

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WEBOct 11, 2011 · Heat oven to 350°F. In large bowl, stir sugars, butter, baking soda, cinnamon, salt, vanilla and eggs with spoon until well blended. Stir in oats, flour and raisins. 2. On ungreased cookie sheets, drop dough by …

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WEBFeb 28, 2021 · Cover the cookie dough tightly with plastic wrap and refrigerate for at least 30 minutes. Preheat the oven to 350°F (180°C). Line two large baking sheets with parchment paper or silicone baking mats …

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WEBheat oven to 375 degree's. Line a baking sheets with parchment paper or spray with canola oil spray. 3. Sift flour, baking soda, baking powder, cinnamon, and salt together. 4. in a separate bowl. Beat brown sugar, …

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WEBHeat oven to 375°F. In large bowl, stir together sugar, butter, molasses and eggs. Stir in remaining ingredients except raisins until well blended. Stir in raisins. Drop dough by …

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WEBDec 10, 2023 · Instructions. Preheat the oven to 350ºF (177ºC). Line 2 large baking sheets with parchment paper or silicone baking mats and set aside. In a small bowl of warm water, soak the raisins for 10 minutes, …

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WEBFeb 1, 2013 · Preheat oven to 400F degrees. Drop cookie dough by rounded teaspoonfuls, about 2 inches apart, onto ungreased cookie sheet. Bake in the center of the oven until almost no indentation remains when …

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WEBFeb 23, 2023 · Preheat oven to 375 degrees F. With a stand mixer or hand electric mixer, beat shortening, eggs, both sugars, and vanilla until well mixed. In a separate bowl, whisk together flour, soda, salt, cinnamon …

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WEBPreheat oven to 350°F (175°C). Line a baking sheet with parchment paper. In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.

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WEBApr 12, 2024 · Preheat oven to 350°F. In a bowl, cream sugar and butter together until fluffy. Add egg and mix well. In a separate bowl, combine flour, baking powder, and salt, …

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WEBdirections. Heat oven to 400 degrees. Mix sugar, shortening, butter, egg and extract in large bowl. Stir in remaining ingredients. Shape dough by rounded teaspoonfuls into balls. …

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WEBCream butter with sugar. Blend in egg and lemon extract. Sift together dry ingredients and add, mixing until a compact dough is formed. Stir in raisins. Roll in 1 inch balls. Place on …

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WEBOct 20, 2014 · Heat oven to 375°F (350°F for dark or nonstick pans). In large bowl, beat cake mix, brown sugar, butter, shortening, water, cinnamon and egg with electric mixer on medium speed about 1 minute or until …

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WEBDec 6, 2017 · Preheat the oven to 350°F. Sift the flour into a large bowl. Add baking powder and salt. In a separate bowl, beat butter and sugar together with an electric mixer. Beat …

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