Web1 pound ground venison 1 green onion, sliced 1/2 cup baby spinach, torn 1/4 cup sun-dried tomato, chopped 1/4 cup crumbled feta cheese 1 teaspoon salt 1/2 teaspoon black pepper 1/2 teaspoon dried oregano …
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WebAdd ground venison, cracker crumbs, egg, Worcestershire sauce, onion powder, paprika, black pepper, and garlic powder into a large mixing bowl. Using your …
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WebMix together the venison, balsamic, Worchestershire, garlic powder, onion powder, salt, and pepper. I like to use a fork and my …
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WebSimple, delicious, and healthy venison burgers. Ingredients 2.5lb cubed venison meat 5 oz cubed beef fat (or more, you can go up …
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Web1 pound venison burger 1 egg ¼ cup bread crumbs 1 tablespoon preserved bacon grease ½ teaspoon Worcestershire sauce Salt Pepper 4 hamburger buns or …
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WebTransfer the seared roast to a slow cooker. Cover with sliced onions, minced garlic, barbecue sauce, beer or beef/deer stock, apple cider vinegar, Dijon mustard, salt and …
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WebAuthor: lowcarbmaven.com Ingredients 1 pound ground beef 1 tablespoon Worcestershire sauce 1 tablespoon Mc Cormicks Montreal Steak Seasoning (See note in recipe!) salt and pepper Optional (read …
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WebItalian Bison Meatloaf. View Recipe. Believe it or not, you. need just seven ingredients to make this impressive meatloaf: ground bison, Italian-style bread crumbs, …
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WebThe buttermilk in this recipe works well with the flavor of venison as well. If you feel your deer is too gamey, you can soak the meat in buttermilk before tenderizing. …
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WebMake the burgers: Grind partially frozen venison meat and pork butt together using a meat grinder or food processor; transfer to a large bowl. Cover and refrigerate for at least 1 hour. Melt butter in a skillet over …
WebThis ground venison recipe is a low-carb take on a shepherd’s pie. Two parts to assemble, with the first being the cooked-up ground venison with onions and …
WebTop each with 1 tablespoon marinara sauce then sprinkle with the chopped cheese. Combine the remaining marinara sauce with any liquid remaining in the pan used to cook beef mixture. Pour into an 11x7 …
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WebThe traditional or classic burger would have been sandwiched between a carbohydrate-rich bread bun, sporting anywhere from around 22 g to a whopping 50 g net carbs. But swap …
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Web19. Taco Dip with Meat (Keto, Low Carb) You may just want to eat this meaty taco dip with a fork and forget the chips. It's a classic layered dip with all the best …
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WebKeto Cowboy Burger – A Girl Worth Saving. Low Carb Blue Cheese Burger – Low Carb Maven. The Best No Bun Hamburger Recipe – Mince Republic. Spinach …
WebFor a low-carb option spoon a mixture of 1.5 cups of shredded cheese, 1/2 cup of canned mushrooms, 8 slices of bacon (chopped), and 1/2 cup of mayo. Spoon …