Best Stewed Pears Recipe

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This recipe is so simple. And with just 5 ingredients (plus salt and water) it’s done in under 15 minutes! Here’s what you’ll do: 1. Cut the pears. You can slice them vertically into ¼ inch long strips or dice them into ¼-½ inch cubed. Either way will work great, just keep the skin on. 2. Add all the ingredients to a small saucepan over medium heat See more

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WEBAug 28, 2020 · Instructions. Place the sugar, water, lemon juice and cinnamon stick into a medium-sized pot over a medium heat and …

Rating: 5/5(36)
Calories: 152 per serving
Category: Breakfast, Dessert
1. Place the sugar, water, lemon juice and cinnamon stick into a medium-sized pot over a medium heat and simmer, stirring occasionally until the sugar dissolves.
2. Peel and core the pears and cut into quarters, and add them to the pot.
3. Simmer for 10-15 minutes or until the fruit is soft and begins to break down. Remove and discard the cinnamon stick and cloves.
4. Enjoy hot or cold. Delicious on yogurt, pancakes, waffles, ice cream, granola or cheesecake. Get creative with the tasty stewed pears.

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WEBJan 15, 2022 · Recipe steps. Make the syrup: Place water, lemon juice, spices, and sweetener in a medium saucepan. Bring to a boil on …

Rating: 5/5(3)
Category: Dessert
Cuisine: American
Calories: 69 per serving

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WEBJul 18, 2023 · Pears, while delicious and nutritious, are not the only fruit that can be included in a ketogenic diet. Other low-carb fruits such as star fruit, avocados, and …

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WEBJun 16, 2021 · Photo 1: Peel and Juice the Orange and Lemon. Place in a medium size Saucepan. Add the Water, Maple Syrup, Star Anise and …

1. Roughly peel the Orange and Lemon and place in a medium size saucepan (see note 1). Juice the Orange and Lemon and add to the saucepan.
2. Add the Water, Maple Syrup, Cinnamon Sticks and Star Anise Pods. Stir to combine and turn on low heat, occasionally stirring.
3. While the liquid is heating up, peel the Pears, cut in quarters (or halves) and remove the core. Add to the stewing liquid.
4. Leave to simmer on a low to medium low heat for 15 to 25 minutes (see note 2) or until soft. Remove the Pear slices from the stewing liquid and leave to cool down at room temperature. Store in the fridge for up to 3 days once cool (see note 3).

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WEBSep 20, 2021 · Cook the Pears on the Stovetop. Place the water & sugar into a small pot that has a lid. Turn it on medium heat to bring it to a low simmer. Be sure to continue stirring occasionally until the sugar …

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WEBSep 14, 2022 · Peel, core and dice the pears into ½" pieces. Add the water, maple syrup, brown sugar, lemon juice, cinnamon sticks, and vanilla bean seeds or vanilla bean paste to a small saucepan and bring to a gentle …

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WEBMar 22, 2021 · Variations. Vanilla Baked Pears: Add a hint of vanilla flavor by sprinkling a pinch of vanilla bean powder in with the ; cinnamon. Alternative Sweeteners: As a replacement for ; maple syrup, feel free to …

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WEBApr 13, 2023 · Preheat your oven to 350 degrees F. Lightly butter the bottom of a 9 X 13 baking dish. Peel the pears, halve and core them. You can core them with a melon baller, with a metal measuring spoon, or …

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WEBMar 17, 2023 · Instructions. In a medium saucepan, combine water, spices, lemon juice and sugar. Bring it to a simmer over medium heat, stirring until the sugar dissolves. While the water is heating, peel and quarter the …

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WEBNov 8, 2022 · Instructions. Peel, core, and quarter 5 pears, leaving the stem on on of the quarters of each pear. Sprinkle lemon juice to prevent browning if desired. In a 2 or 3 quart dutch oven, add the sugar, water, …

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WEBDec 9, 2022 · Step 1: Add all ingredients including your peeled pears into a small or medium saucepan and top with a lid. Step 2: Simmer until pears are fork-tender on low heat — adjust the cooking time as needed, for …

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WEBNov 14, 2019 · Add the water and pulse a few more times. Put it into a greased tart pan with removable bottom and press firmly to distribute, covering the bottom and working the crust up a bit on the sides. 3. Blind …

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WEBJul 3, 2022 · Instructions. Place red wine, brown sugar, whole cloves, cinnamon sticks, and allspice in a medium-sized saucepan, large enough to fit the pears. Bring to a simmer and stir until sugar is dissolved. Once …

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WEBAug 5, 2023 · Prep: Cut a small portion of the bottom of each pear off so they can sit upright. Peel the skin from each, then set aside. Cook: Set a large pot over medium heat and add the wine, water, cloves, cinnamon, …

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WEBAlmond joy Instant Pot cheesecake. 6 g. Mini keto coconut cupcakes with lime-curd topping. 2 g. Low carb 4th of July summer berry trifle. 8 g. Low carb cinnamon apples with …

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WEBPre-heat the oven to 180ºC. Put the pears in a saucepan along with the water, lemon juice, grated ginger and 1tbsp of sweetener, bring to the boil and cook over a medium heat for 5 minutes, until the pears are soft and …

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